The Weekly Wrap-Up: Wynwood Kitchen & Bar, DB Bistro Moderne, and Biltmore Boot Camp

Paula Niño October 4, 2010 8:51AM

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Last week in Short Order ...

Le Kabob serves good food in Brickell
Slow Food Miami throws a pie picnic.
Sardinia Enoteca is overrated. Agree or disagree? Weigh in.
Get a peek at Wynwood Kitchen & Bar, part one and part two.
Love the sounds of Raffa & Rainer? Lead singer Raffa Jo Harris talks food.
Indomania reopens for the season.
Daniel Boulud's DB Bistro Moderne is weeks away from opening at the JW Marriot Marquis.
Bored on Monday nights? Join the Algonquin Dinner Club.
Get a sneak peek of what you can expect from the South Beach Wine & Food cookbook, out this month.
The Biltmore Hotel is holding its culinary boot camp. Read what to expect if you go.
You'll want to try Hawa Fusion's "golden pockets."
Learn more about Mezcal.

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Paula Niño

Contact: Paula Niño