South Beach Wine & Food Festival

SOBEWFF: Paula Deen Brings the Biscuits to Fried & True

Multiple coures of fried chicken before noon is a worthwhile event in and of itself.

Throw in a surprise visit by the queen of gluttonous fried and buttery cuisine, Paula Deen, and you know some entertaining commentary is going to is going down.

During Fried & True, a fried chicken seminar hosted by festival founder Lee Schrager, food writer Adeena Sussman, and witty wine writer Mark Oldman, Paula Deen crashed the party with a basket of biscuits and some of her trademark inappropriate -- yet hilarious -- narration.

See also: SOBEWFF: Barbecue, the Blues, and the Deens (Photos)

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Sara Ventiera