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Miami Book Fair International: A Guide For Foodies

The Miami Book Fair International is once again taking over the streets of downtown Miami. Every fall, voracious readers look forward to perusing both new and antique books in the hope of finding a treasure or a bargain at the street fair, or listening to a book reading by a...
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The Miami Book Fair International is once again taking over the streets of downtown Miami. Every fall, voracious readers look forward to perusing both new and antique books in the hope of finding a treasure or a bargain at the street fair, or listening to a book reading by a celebrity author.

The fair also hosts some great cocktail parties, book signing events, and an international village (this year's featured country is China). We've put together a list of the food-related events at the Book Fair, by date, so you can have a handy, dandy guide.

Events start Sunday, November 13th and the street fair runs November 18-20. Admission to the fair is free, Friday, November 18th. Saturday and Sunday, November 19th and 20th, admission is $8

for adults. Admission for teens 13 to 18 and seniors over 62 is $5. Children 12 and under are free.

Admission to the Twilight Tastings are free. Most events are included with event admission, but some events (as noted), require additional tickets. See miamibookfair.com for details and to purchase advance tickets.


Monday, November 14

Twilight Tastings presented by Mai Tardi.
5:30 p.m. at Miami Dade College

300 NE Second Ave., Miami, FL 33132

Room 6100 (Building 6, 1st Floor, on N.E. 2nd Ave between 4th and 5th Street)

Tuesday, November 15

Twilight Tastings presented by Spris.
5:30 p.m. at Miami Dade College

300 NE Second Ave., Miami, FL 33132

Room 6100 (Building 6, 1st Floor, on N.E. 2nd Ave between 4th and 5th Street)

Wednesday, November 16


Twilight Tastings presented by Van Dyke.

5:30 p.m. at Miami Dade College

300 NE Second Ave., Miami, FL 33132

Room 6100 (Building 6, 1st Floor, on N.E. 2nd Ave between 4th and 5th Street)

Thursday, November 17


Twilight Tastings presented by Soyka.

5:30 p.m. at Miami Dade College

300 NE Second Ave., Miami, FL 33132

Room 6100 (Building 6, 1st Floor, on N.E. 2nd Ave between 4th and 5th Street)

Friday, November 18

Twilight Tastings presented by Tiramesu.

5:30 p.m. at Miami Dade College

300 NE Second Ave., Miami, FL 33132

Room 6100 (Building 6, 1st Floor, on N.E. 2nd Ave between 4th and 5th Street)

6

p.m. An Evening with Adults! - Adam Mansbach, author of Go The F**k To

Sleep, Jenna Elfman, and Nikki Costa offer an evening without kids for

parents. $30 includes a voucher for two drinks and an appetizer at you

choice of Tuyo, Jimmy'z Kitchen, El Sitio, or The Local. Miami Dade

College, Chapman Conference Center, 300 N.E. 2nd. Avenue

Saturday, November 19

11 a.m. - The Story of Food: Andrew Carmellini on American Flavor, Gabrielle Hamilton on Blood, Bones, and Butter, and Jessican B. Harris on High on the Hog. (Presentation Pavilion)

11:30 a.m. - Dr. Arthur Agatston on The South Beach Wake-Up Call (Batten)

12 p.m. - See, Learn, Eat! Cooking demo with Terry Walters, author of Clean Start! Inspiring You To Eat Clean And Live Well. Ticket $40 (Miami Culinary Institute, 415 N.E. 2nd Avenue)

2 p.m. - See, Learn, Eat! Cooking demo with Sandra Guiterrez, author of The New Southern-Latino Table. Ticket $40 (Miami Culinary Institute, 415 N.E. 2nd Avenue)

3:30 p.m. - On Healthy Cooking: Linda Gassenheimer and Terry Walters on their new cookbooks (Room 3315)

4 p.m. - See, Learn, Eat! Cooking Demo with Daniel Orr, author of Paradise Kitchen: Caribbean Cooking With Daniel Orr. Ticket $40 (Miami Culinary Institute, 415 N.E. 2nd Avenue)

Sunday, November 20

3 p.m. - The Story of Food: Mary L. Zamore on The Sacred Table, Cheryl Tan on A Tiger In The Kitchen, and Michael Schwartz on Michael's Genuine Food. (Presentation Pavilion)

4:30 p.m. - Latino and Caribbean Cooking: Sandra Guiterrez on The New Southern-Latino Table, Daniel Orr on Paradise Kitchen, and Raquel Rabade Roque on The Cuban Kitchen (Presentation Pavilion)

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