If you were driving south on North Miami Avenue around 2:30 p.m. a couple days ago between 14th and 11th Streets you might have seen Short Order eating a sandwich off the trunk of a dirty Toyota Corolla.
We were checking out Spuntino Bakery & Catering, and they close around 2 p.m. We placed our order at the cash-only lunch counter, dipped to the ATM at Brickell Publix, came back, paid, and picked up as they were shuttering the windows.
The sandwich pictured above is the Pollo Pesto, a solid sandwich. Check the grill marks on the bread, excellent crunch factor.
Spuntino Bakery serves breakfast ($3 - $4.50), salads ($4 - $5.95), pizza by the slice ($3.50 - $4), sandwiches ($6 - $6.50), empanadas ($2), snacks, coffee, drinks, and beer. According to SpuntinoCatering.com they are also the catering arm of Graziano Sbroggio's Tiramesu Restaurant, Spris, Segafredo, and Le Bon. Carlo Donadoni is head chef for Spuntino.
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From what we can tell from one sandwich the quality is good and the price is right. We'll be back to 1112 North Miami Avenue, Miami. Call 786-425-1116 for more info.