The tagline for the Key West Lobsterfest is "A Celebration of our favorite Crustacean!" and that was reason enough for us to chase that tail. The four-day celebration really hit the streets this past Saturday with a concert and street fair open to the public.
There were lobster tacos, lobster mac & cheese, lobster grilled cheese, lobster ceviche, honey tempura lobster, and endless more preparations (cue Bubba talking about shrimp) but the full-on tail was the real teaser and street pleaser. Mere words won't do the sight of people sitting on the sidewalk devouring $22 lobster justice, so here are some photos.
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The Flying Monkeys crew was busy removing the heads from those glorious tails.
Although, lobster heads were also celebrated by some.
Some lobsters got to chill out with a cold one.
Other lobsters had their tails dipped in honey batter before being thrown in hot oil until they got golden.
