- Local
- Community
- Journalism
Support the independent voice of Miami and help keep the future of New Times free.
Last week, thousands of people converged upon the Hyatt Regency Miami for Miami New Times' Iron Fork and Miami Spice Kickoff. The event featured over 60 of South Florida's finest restaurants, many of them Miami Spice participants giving event goers a taste of things to come.
See also: Iron Fork 2014: The Sounds, the Sights, and the Bites
The highlight of the evening, however, was the Iron Fork competition where chef Todd Erickson (Haven, Huahua's Taqueria) emerged victorious after a heated three-round battle with chef Aaron Brooks (Edge Steak & Bar).
See also: Todd Erickson Claims Victory at New Times' Iron Fork Competition
All in all, a fantastic night filled with good food and fun that benefited Share Our Strength's No Kid Hungry campaign.
Follow Laine Doss on Twitter @LaineDoss and Facebook.
Follow Short Order on Facebook, Twitter @Short_Order, and Instagram @ShortOrder.
Keep Miami New Times Free... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Miami with no paywalls.