How-To Video - Italian-Style Roasted Swordfish

Italian-Style Roasted Swordfish from Miami New Times on Vimeo.


Ever wanted to make swordfish roasted inside parchment paper with tomatoes, olives, and capers? Chef Odel Arencibia from The Capital Grille Miami shows you how. This simple Italian dish has great flavor and aroma. Don't feel like doin' it yourself? Hit up The Capital Grille Miami between now and April 25 for a five-course meal for $49. Too rich for your blood? Holler at the low-budget version: 1 can tuna, 3 ketchup packets, and a bag of hot fries.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >