First, assemble the ingredients. FYI: Quantities are discretionary. Use more or less of each depending upon your tastes and how much you can eat. You'll need:
- An extra-large flour tortilla
- One small corn tortilla (or tortilla chips)
- Gardein beefless ground
- Vegan refried beans (or homemade -- either is optional)
- Taco seasoning
- Tofutti sour cream
- Daiya cheddar-style slices
- Shredded lettuce
- One large tomato, diced
- Guacamole (optional)
First, cook the Gardein crumbles in a skillet according to the directions, and add about a teaspoon of taco seasoning (or more if that's what you're into). While you're doing so, bake the corn tortilla in the oven at 400 degrees for a few minutes -- or cheat and use tortilla chips. I don't judge. Then set both aside.
