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Miami Restaurant Guide
Recommendations from New Times editors and food writers
- recommended
- critics' pick
- essentials
- best of
4 restaurants found
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Quality food that looks and tastes great will fit most folks' bill, even more so if it's fairly priced. Understanding this concept is what gives Edge Steak &...
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The Forge is as famous as any South Florida restaurant not named Joe's Stone Crab. After a $10 million renovation, the museum-like mahogany interior has been...
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The pièce de résistance of Matador Room is a massive white chandelier reminiscent of an octopus — a restoration of the one from the Seville Hotel's original...
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The true test of a great dining establishment isn't how impressive it is when it debuts but whether the quality of food and service remain consistently high year...
