Food News Roundup: South Beach, Overtown, Food Trucks, and Grub Hub

  • A long article uses the South Beach Wine & Food Festival to talk about food celebrity. [NewYorkTimes]
  • Marvin Dunn talks about the year-round urban farm he helped found on a garbage- and needle-strewn lot in Overtown. [VOA]
  • Wine, dinners, dancing, and Ireland in the weekly events calendar. [MiamiHerald]
  • The Miami food truck movement hits the Associated Press. [StamfordAdvocate]
  • Festival workers and volunteers? Let them eat pollo. [ChainLeader]
  • Here's a food business model that is growing exponentially in the recession, and it's inspired by Miami. Will Grub Hub come here next? [NorthWestern]

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