Behind the Line

Behind The Line: 5300 Chop House for Sunbox Eleven Winery Dinner

Last week, Sunbox Eleven Winery held a dinner event at 5300 Chop House at The Blue in Doral. They graciously comped two meals (valued at $125 each) to a Short Order reader as part of a blog-dinner-giveaway. I went too, camera in hand.

The event featured cooking from chef/winemaker Chef Superdave (aka Chef David Gordon) and 5300's Executive Chef Josh Wahler, a Hell's Kitchen season 3 contestant. The four-course, seven-dish meal was billed as a "culinary dialogue" between the two chefs complete with paired Sunbox Eleven limited production 2007 releases. Here are the pictures.

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Jacob Katel
Contact: Jacob Katel

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