Film & TV

Anthony Bourdain's The Layover: A Sneak Peek (Video)

There's no secret that we love Anthony Bourdain.

He's witty, snarky, smart as hell and has managed to parlay these talents (along with mad writing skills and, the ability to cook) into every foodie's dream job.

Unlike fellow Travel Channel brethren Andrew Zimmern and Adam Richman, Bourdain neither eats many bugs nor does he consume large vats of chili. Instead, he trots around the world, walks through food stalls and samples the local hooch. See? Told you he has a dream job!

Bourdain debuts his new show, The Layover, on November 21. The

premise: what would Tony do if he had only 24 to 48 hours in a city?

From "dive bars to five stars," Bourdain gives us tips on where to eat

and drink in cities that we actually have the hopes of one day seeing.

Places like New York, Singapore, London, Montreal, and our own Miami (where we stalked him like a crazy person).

We can't wait. If you can't either, here's a preview:

Follow Short Order on Facebook and Twitter @Short_Order.

KEEP MIAMI NEW TIMES FREE... Since we started Miami New Times, it has been defined as the free, independent voice of Miami, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Laine Doss is the food and spirits editor for Miami New Times. She has been featured on Cooking Channel's Eat Street and Food Network's Great Food Truck Race. She won an Alternative Weekly award for her feature about what it's like to wait tables.
Contact: Laine Doss