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Closer Look: Arson in Downtown Miami

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Arson chef and co-owner Deme Lomas.
Deme Lomas, who was recently named a semifinalist for a James Beard Award, says he hopes to pivot away from Spanish techniques and ingredients at the newly opened Arson in Downtown Miami. Hints of Asia and South America dot his one-page menu, which includes about 20 dishes.

Photography by CandaceWest.com