Trust & Co.

Trust & Co.'s name pays tribute to the trust and integrity of the early 20th Century. And with that, the Coral Gables restaurant promises to employ the best possible local ingredients without cutting corners. Consequently, the menu changes seasonally, and when chef Pablo Zitzmann and his team can't find products that meet their standards, they make it themselves. A great bet is the grilled peach and beet salad festooned with farm greens and crisp quinoa. On the heavier side, Trust's burger is a blend of chuck, brisket, and short rib that's coated in its own fat drippings for some extra oomph. The patty is glazed with a marmalade made by cooking down onions, whiskey, sugar, butter, rosemary, and thyme. Bibb lettuce, Florida heirloom tomatoes, and a brioche bun from La Provence bakery provide the finishing touches. The burger is amazing. The accompanying thick, crisp fries are great too. Grab a seat outside and enjoy the scenes of Aragon Avenue and Merrick Way. Out there, you can really appreciate the food.Read our full review.