Details

  • Sun 11am-9pm, Mon-Sat 11am-11pm
  • $$
  • Delivery, Takeout, Vegetarian Friendly, Wheelchair accessible
  • Dinner, Lunch
  • Beer/Wine
  • Parking Lot Available
  • Reservations Accepted
This Haitian/Caribbean restaurant is a scale above the usual local fare. Not quite "upscale", this restaurant serves traditional fare like oxtail Creole ($11.95), cabrit (fried or grilled goat $11.99) and tassout boeuf (fried beef $10.99). Every second Wednesday, an open mike attracts local Creole singers, musicians and poets.

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