The Peruvian-Japanese eatery, which is based in London, opened on the west end of Lincoln Road with sake dragon rolls and yuca frita. Serving lunch, happy hour, and dinner, Miami Beach's Chotto Matte offers a mix of robata dishes; sushi and sashimi; tempura and sautéed items; and various small plates such as ceviche, guacamole with yuca chips, and pork, shrimp, and yuca dumplings. For dessert, indulge in mochi ice cream in flavors such as mango, Thai basil, green tea, and vanilla and chocolate chip. Or consider the Ecuador 64: two scoops of vanilla ice cream doused in hot chocolate sauce.