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Paula Niño

The Weekly Wrap-Up: Wynwood Kitchen & Bar, DB Bistro Moderne, and Biltmore Boot Camp

Paula Niño | October 4, 2010 | 8:51am
Martha Cooper
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Last week in Short Order ...

  • Le Kabob serves good food in Brickell
  • Slow Food Miami throws a pie picnic.
  • Sardinia Enoteca is overrated. Agree or disagree? Weigh in.
  • Get a peek at Wynwood Kitchen & Bar, part one and part two.
  • Love the sounds of Raffa & Rainer? Lead singer Raffa Jo Harris talks food.
  • Indomania reopens for the season.
  • Daniel Boulud's DB Bistro Moderne is weeks away from opening at the JW Marriot Marquis.
  • Bored on Monday nights? Join the Algonquin Dinner Club.
  • Get a sneak peek of what you can expect from the South Beach Wine & Food cookbook, out this month.
  • The Biltmore Hotel is holding its culinary boot camp. Read what to expect if you go.
  • You'll want to try Hawa Fusion's "golden pockets."
  • Learn more about Mezcal.
  • Restaurants

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