5 years ago | Healthy Eating
Eateries claiming to be “sustainable” and “eco-friendly are a dime a dozen, and separating the posers from the honestly passionate can be tricky. At these local restaurants, Earth-friendly initiatives aren’t just a PR strategy; their teams actuall...
5 years ago | First Bites
Earlier this month, the Japanese eatery Dragonfly opened its third location in Downtown Doral. The trio of restaurants is an exciting expansion for owners Hirofumi Leung and Song Kim, but they insist that each version have its own special flare. W...
The only thing more enticing than a knowledgeable server’s description is watching the dish come together before your very eyes. The trend of tableside preparation took a break from the forefront of contemporary dining, but it is – thankfully – ma...
Midtown was made for sunny strolls through Wynwood, window-shopping on North Miami Ave. and other leisurely adventures that call for a great lunch. Yet the midday meal is too often put on the back burner, shrugged off as dinner’s less-popular coun...
Dishes adorned with edible flowers are more common than ever, and with spring finally in the air, the trend is only growing stronger. Delicate petals in colorful hues give an immediate “wow” factor, but there’s more to love than just their good lo...
5 years ago | Breakfast
After spending a full day in a chaotic crowd under the hot sun as EDM blasts through monumental speakers, post-Ultra Music Festival-mornings can be tough. There are two options when it comes to a culinary cure: detox with light, clean fare an...