Hannah Sentenac covers veg food, drink, pop culture, travel, and animal advocacy issues. She is also editor-in-chief of LatestVeganNews.com.
11 hours ago | Vegetarian
Seed Food & Wine Week, the nation's first plant-based food and wine fest and a signature Miami event, just marked a milestone: year five. The festival, named one of the top three wine festival in the U.S. by USA Today, has grown expo...
12 hours ago | Openings
If you're in the military or an active veteran, Ooh Raw! is the place to grab a bite today. The newly open, Hawaiian-inspired poké, açaí, and juice spot in Wynwood Arcade is offering 25 percent off to all active military and vets through November 12.
19 days ago | Food Industry
Everyone knows celebrities love David Grutman's South of Fifth plant-based paradise, Planta. Turns out regular people are big fans, too. According to OpenTable.com, the chic South Beach spot is one of America's top 50 restaurants for vegetarians. ...
1 month ago | Cooking Classes
Chocolate plus CBD? That's a match made in dessert heaven. And you can get in on the cannabidiol action at an upcoming make-your-own-chocolate truffle class at the Sacred Space next week. Josh Solis, also known as Chef Sol, will lead the workshop....
1 month ago | Healthy Eating
For the future of food to be sustainable, kids must get onboard. Such is the aim of Slow Food Miami (SFM), a branch of a global movement dedicated to promoting healthful, environmentally friendly food. SFM is sponsoring the creation of more than 1...