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Sushi Maki

2334 Ponce de Leon Blvd. Coral Gables, FL 33134

Coral Gables/S. Miami

305-443-1884

sushimaki.com

Hours: Monday-Thursday 11 a.m.-9 p.m.; Friday 11 a.m.-10 p.m.; Saturday 12-10 p.m.; Sunday 12-9 p.m.

Price: $$

Sushi Maki is a laid-back sushi spot offering the usual variety of rolls, along with plenty of appetizers and entrée options for the raw-fish-phobic. Of appetizers, including staples such as edamame, summer rolls, and chicken yakitori, try the gyoza: tender steamed or…
Read all details for Sushi Maki

Menu

  • Appetizers

  • Chicken Yakitori

    natural chicken breast, marinated & skewered, grilled

    7.00

  • Steak Kushiyaki

    all-natural steak, marinated & skewered, grilled & served with dipping sauce

    8.50

  • Edamame

    steamed soy beans, sprinkled with sea salt

    5.00

  • Chili Garlic Edamame

    stir-fried with house-made chili garlic sauce

    6.00

  • Lemon Pepper Edamame

    freshly tossed with lemon and pepper spices

    6.00

  • Salads

  • Spicy Tuna Salad

    fresh sushi-grade tuna in our spicy sauce, on bed of mixed field greens with avocado, tossed in balsamic vinaigrette & sesame seeds

    9.50

  • Seafood Salad

    shrimp, scallops, kanikama krab & avocado on bed of mixed field greens tossed in balsamic vinaigrette & sesame seeds

    9.50

  • Hiyashi Wakame Salad

    chilled, marinated seaweed salad

    5.50

  • Asian Chicken Caesar Salad

    grilled natural chicken breast on bed of mixed field greens & tomatoes tossed in caesar dressing & sesame seeds

    8.00

  • Signature Side Salad

    field greens mixed with romaine lettuce served with fresh, home-made ginger-carrot dressing

    2.50

  • Entrees

  • Grilled Teriyaki Platters

    steamed vegetables & your choice of

    Chicken Breast :  14.00 Sirloin Steak :  18.00 Salmon Fillet :  18.00

  • Tempura Shrimp & Vegetables

    16.50

  • Red Thai Curry

    spicy coconut milk-based family recipe with your choice of:

    Chicken Breast :  11.00 Shrimp :  13.00

  • Chef Selections

  • Blue Ocean

    sustainably-raised sea bass: 8oz fillet marinated in white miso and broiled, served with our healthiest roll yet: 8oz sea bass fillet, spinach, asparagus, brown rice

    25.00

  • Dragon Tails

    crispy, hand-battered all-natural chicken breast tails dusted with blended spices on a bed of sweet potato fries

    8.50

  • Rock Shrimp Tempura

    crispy bites, tossed with spicy mayo & togarashi seasoning

    11.50

  • Salt & Pepper Calamari

    lightly dusted with salt & pepper seasoning, served with sriracha marinara

    9.00

  • Kobe Beef Sliders

    3 For :  12.00

  • Specialty Rolls

  • Godzilla Gone Wild

    spicy tuna, spicy kanikama krab, eel, shrimp tempura, green tea soba noodles & spicy eel sauce

    19.00

  • Chicken & Waffles

    breakfast anyone? crispy all-natural chicken breast, maple mayo, sprinkled with bacon bits (all-natural, of course!)

    11.00

  • Cali Ocho

    miamis answer to the cali roll: kanikama krab, plantains, topped with mango and guava ginger puree

    7.50

  • Two Timing Tuna

    spicy tuna, avocado & tempura flakes, topped with tuna & sweet qp mayo

    11.00

  • Budda-cane

    shrimp tempura, avocado, mango, spicy mayo & sugarcane soy

    12.00

  • Japanese Lasagna

    california mix, baked with cream cheese and spicy mayo, drizzled with eel sauce

    9.00

  • The Haystack

    salmon, white fish, avocado & kanikama krab, topped with crispy sweet potato strings & ceviche mayo

    10.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Menu

  • Appetizers

  • Chicken Yakitori

    natural chicken breast, marinated & skewered, grilled

    7.00

  • Steak Kushiyaki

    all-natural steak, marinated & skewered, grilled & served with dipping sauce

    8.50

  • Edamame

    steamed soy beans, sprinkled with sea salt

    5.00

  • Chili Garlic Edamame

    stir-fried with house-made chili garlic sauce

    6.00

  • Lemon Pepper Edamame

    freshly tossed with lemon and pepper spices

    6.00

  • Salads

  • Spicy Tuna Salad

    fresh sushi-grade tuna in our spicy sauce, on bed of mixed field greens with avocado, tossed in balsamic vinaigrette & sesame seeds

    9.50

  • Seafood Salad

    shrimp, scallops, kanikama krab & avocado on bed of mixed field greens tossed in balsamic vinaigrette & sesame seeds

    9.50

  • Hiyashi Wakame Salad

    chilled, marinated seaweed salad

    5.50

  • Asian Chicken Caesar Salad

    grilled natural chicken breast on bed of mixed field greens & tomatoes tossed in caesar dressing & sesame seeds

    8.00

  • Signature Side Salad

    field greens mixed with romaine lettuce served with fresh, home-made ginger-carrot dressing

    2.50

  • Entrees

  • Grilled Teriyaki Platters

    steamed vegetables & your choice of

    Chicken Breast :  14.00 Sirloin Steak :  18.00 Salmon Fillet :  18.00

  • Tempura Shrimp & Vegetables

    16.50

  • Red Thai Curry

    spicy coconut milk-based family recipe with your choice of:

    Chicken Breast :  11.00 Shrimp :  13.00

  • Chef Selections

  • Blue Ocean

    sustainably-raised sea bass: 8oz fillet marinated in white miso and broiled, served with our healthiest roll yet: 8oz sea bass fillet, spinach, asparagus, brown rice

    25.00

  • Dragon Tails

    crispy, hand-battered all-natural chicken breast tails dusted with blended spices on a bed of sweet potato fries

    8.50

  • Rock Shrimp Tempura

    crispy bites, tossed with spicy mayo & togarashi seasoning

    11.50

  • Salt & Pepper Calamari

    lightly dusted with salt & pepper seasoning, served with sriracha marinara

    9.00

  • Kobe Beef Sliders

    3 For :  12.00

  • Specialty Rolls

  • Godzilla Gone Wild

    spicy tuna, spicy kanikama krab, eel, shrimp tempura, green tea soba noodles & spicy eel sauce

    19.00

  • Chicken & Waffles

    breakfast anyone? crispy all-natural chicken breast, maple mayo, sprinkled with bacon bits (all-natural, of course!)

    11.00

  • Cali Ocho

    miamis answer to the cali roll: kanikama krab, plantains, topped with mango and guava ginger puree

    7.50

  • Two Timing Tuna

    spicy tuna, avocado & tempura flakes, topped with tuna & sweet qp mayo

    11.00

  • Budda-cane

    shrimp tempura, avocado, mango, spicy mayo & sugarcane soy

    12.00

  • Japanese Lasagna

    california mix, baked with cream cheese and spicy mayo, drizzled with eel sauce

    9.00

  • The Haystack

    salmon, white fish, avocado & kanikama krab, topped with crispy sweet potato strings & ceviche mayo

    10.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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