This past September, Janine Booth and Jeff McInnis opened Stiltsville Fish Bar, an upscale seafood shack in Sunset Harbour. The restaurant, a partnership with Grove Bay Hospitality Group’s Francesco Balli and Ignacio Garcia-Menocal, is housed in the former Joe Allen space. The couple’s approach is both basic and groundbreaking. In a time when billows of smoke and whimsical tableware are de rigueur, McInnis and Booth offer approachable and consistent food.
Photography by CandaceWest.com