Tragedies a la Carte
Students from Johnson & Wales University's College of Culinary Arts will commemorate the 95th anniversary of the last meal on the Titanic with a special dinner that will recreate the ten-course menu served in the first class saloon on the night of the tragic sinking. The dinner, scheduled for 7 p.m. on Saturday, April 14, will raise funds for the university's student chapter of the American Culinary Federation. The fundraiser is open to the public at the cost of $100 per person. For a full menu, visit the school'sweb siteand click on "Titanic Fundraising Dinner."
If all goes well, for their next fundraiser J & W might consider hosting an anniversary Sri Lanka Tsunami clambake.--Lee Klein
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.
More RESTAURANTS News
- Animal Rights Activist, Author Susan Hargreaves to Speak at Earthsave Vegan Potluck...
- Restaurant Michael Schwartz Brunch: Bottomless DIY Bloodys, Prime Rib Sandwich, and...
- Miami's Best Eats and Drinks This Weekend: WMC, Typsy Mermaid, and Florida Derby
- Freshii Opening New Location in Miami International Mall