Sra. Martinez serves barbecue for the summer

July 1, 2010

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Nothing says summer in South Florida like heat, humidity, and hurrica —

Scratch that. Too depressing.

Nothing says summer in South Florida like barbecue. (Editor's note: Much better.) So to take your mind off the heat, humidity, and possibility of some giganto storm coming ashore in your living room, Sra. Martinez is dishing up Tuesday-night all-you-can-eat Spanish barbecue, as well as a weeknight 5 to 7 p.m. happy hour.

The Tuesday 'cue fest features different side dishes and proteins each week (it kicked off with a Cuban pig roast slow-cooked in a cajachina), runs from 6 to 10:30 p.m., and costs $35 per person. As for the happy hour, it boasts half-price beers and cocktails plus a special menu of cold tapas available from 5 to 6 p.m.

Actually, nothing says summer in South Florida like an ice-cold beer and plate of tapas.

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