Sean Bernal Out at Estiatorio Milos
Sean Bernal is out as executive chef at new Estiatorio Milos, which opened less than a month ago on South Beach.
A call to the restaurant confirmed the chef was no longer behind the burner, though details weren't released.
Bernal's Facebook page also seems to have confirmed that the chef is no longer with Milos.
Estiatorio Milos specializes in high-priced seafood flown
in from the waters of the Mediterranean. It currently has locations in
New York, Las Vegas, Montreal, and Athens. No word yet on who is taking
over executive chef duties.
Get the Food & Drink Newsletter
Our weekly guide to Miami dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Pincho Factory Opening in Hialeah Next Week: Locations in Brickell, Midtown Miami,...
Tue., Mar. 1, 8:00pm
Fri., Mar. 18, 8:00pm
Sat., Mar. 19, 8:00pm
Tue., Mar. 22, 8:00pm
- Food Halls Planned for Little Haiti, Wynwood, Downtown Miami
- Surfcomber's Social Club Brunch: Order the Doughnuts and Breakfast Sandwich