Food & Wine's Guide for Florida Locavores
Listen up, locavores! This month's issue of Food & Wine taps our very own Allen Susser, of Chef Allen's in Aventura, for recommendations about where to buy great local foodstuffs in South Florida. Susser fingers Delaware Chicken Farm and Seafood Market in Hollywood for everything gator-ish: ribs, tenderloin and tail. Apparently Susser makes a mean seafood-gator sausage at the restaurant. Maybe Delaware can help me figure out what to do with the four pounds of alligator meat gathering crystals in my freezer. Delaware also sells hormone-free poultry, stone crab, and grouper.
Susser (above, with fruit), who told F&W he trades free meals with his customers for their backyard mangoes, also names Robert is Here in Homestead (of course, this is hardly news for local foodies) and Wild Ocean Seafood Market in Titusville for wild Florida rock shrimp.
Anybody out there with good locavore tips -- meat, produce, dairy, seafood -- post em here!
Get the Food & Drink Newsletter
Our weekly guide to Miami dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Verde at PAMM Chef Kaytlin Brakefield Creates Exhibit-Inspired Menu
Tue., Jan. 19, 6:30pm
Wed., Jan. 20, 7:30pm
Fri., Jan. 22, 6:00pm
Sat., Jan. 23, 8:00pm
- Wynwood's Beaker & Gray Opens Today, Just in Time for Art Basel
- Miami's Best Eats and Drinks This Week: Frank Sinatra and Art Basel