Co-Owner Matthew Glazier Dishes on Kane Steakhouse Changes
Photo by Laine Doss
What was the impetus behind the departure of executive chef Daniel Ganem from Kane Steakhouse in South Beach?
Matthew Glazier, president of The Glazier Group and co-owner of Kane, candidly told Short Order, "We weren't
happy with what was coming out of the kitchen. We saw the need for an
Glazier added that his restaurants "tend to be chef-driven" and that the decision to let Ganem go was "a tough decision".
The decision was purely business. Glazier added, " I like Daniel and wish him nothing but the best".
Glazier said the search is already on for a new executive chef. In the interim, Glazier has installed the chef de cuisine from Strip House
in Naples, Mark Van Schaick. Van Schaick has been with the Glazier
Group since 1994. Nothing is etched in stone, however. When asked if
there was a possibility that Van Schaick might stay at Kane, Glazier
said, "Who knows? Maybe he'll fall in love with Miami Beach?"
The Strip House chain was awarded four stars by Forbes in December, 2010. The New York location was named one of Sam Sifton's 50 favorite restaurants in June, 2010 and the Las Vegas location was awarded "best steakhouse" in the Las Vegas Review Journal's 2011 Best of Las Vegas.
The Glazier Group owns and operates
The Strip House chain, as well as several other restaurants and hotels, including Michael Jordan's The
Steakhouse in New York.
Glazier also said that restaurant manager John Thai, formerly of Carpaccio Restaurant in Bal Harbour, left on his own accord a few weeks ago.
sees the transitions at Kane as necessary ones for the success of the
restaurant. "It's our responsibility to be the best we can be", he
said. "I love the restaurant and I'm happy with it. But I want to be
is a co-owner of Kane Steakhouse, along with Roman Jones and Justin
Levine. Though based in New York, Glazier has been very hands-on at
on Saturday, which was somewhat of a surprise. After all, it was just a week ago that Ganem represented
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