Brunch in Paradise: Calabaza Ravioli and More (Photos)

Parfait Perfection
Parfait Perfection
Anaïs Alexandre

We stopped by Paradise Farms for Brunch in Paradise this past Sunday. We were treated to a gorgeous parfait made with mango puree, Knauss Berry Farm strawberries and chef Kira's homemade muesli. Keep reading to view the pictorial.

Brunch in Paradise: Calabaza Ravioli and More (Photos)
Anaïs Alexandre

We then had a platter served family-style with roasted oyster mushrooms, caramelized onions, Hani's goat cheese and baby pea shoots.

Brassica Salad
Brassica Salad
Anaïs Alexandre

This was followed by a brassica salad surrounded in a crown on Teena's Pride heirloom tomatoes in a light vinaigrette.

Calabaza Ravioli
Calabaza Ravioli
Anaïs Alexandre

​There was a hearty dish of calabaza (squash) stuffed ravioli in a brown butter and malabar spinach sauce.

Brunch in Paradise: Calabaza Ravioli and More (Photos)
Anaïs Alexandre

We ended our brunch with these tasty little fruit cookies. If you would like to know the remaining schedule of Brunch in Paradise, visit paradisefarms.net.

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Paradise Farms

19801 SW 320th St.
Homestead, FL 33030

305-248-4181

www.paradisefarms.net


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