<< Previous Page  |  1  |  ...  |  155  |  ...  |  310  |  ...  |  465  |  ...  |  530  |  531  |  532  |  ...  |  620  |  ...  |  623  |  Next Page >> 10601 - 10620 of 12448

  • Article

    Tuesday Morning Question: How Often Do You Try New Restaurants?

    What passages, what fantasies lie just beyond the unknown road? TMQ is back, folks, and today we've got a good one for you: If you're like me, you go out to eat at least 4-5 times a week -- once or twice for dinner, and about two to three times...

    @ Short Order by John Linn on October 7, 2008 @ 11:19 am
  • Article

    Wanted: Conch Fritter Recipe For Cookbook

    I recently received an email from the New York publisher of an upcoming cookbook featuring American recipes and accompanying backstories from all 50 states. The writer is a well known cookbook author and longtime food columnist for a major publica...

    @ Short Order by Lee Klein on October 7, 2008 @ 9:00 am
  • Article

    Michy's Clarification

    This morning, I erroneously reported that Michy's was moving into the Domo Japones space. Michelle logged on to set the story straight: Hi Lee, Just so you and everyone knows, Michy's is not and never will be moving. We are opening a Tapas Resta...

    @ Short Order by Lee Klein on October 6, 2008 @ 8:09 pm
  • Article

    Grateful Garden Grand Opening Party

    The Grateful Garden has been flitting around like a psychedelic butterfly for the last couple of years in search of a permanent home. Gayle Coursol and friends have been trying to get this market/cafe/meeting place/music venue/spiritual retreat a pl...

    @ Short Order by Gail Shepherd on October 6, 2008 @ 11:28 am
  • Batty over Gotham - The new Fontainebleau joint stakes its claim as a great Miami Beach steak house.

    Article

    Batty over Gotham - The new Fontainebleau joint stakes its claim as a great Miami Beach steak house.

    Gotham is a powerful word, concurrently connoting two potent icons: Manhattan and Batman. In the food world, it bespeaks a third force to be reckoned with: Alfred Portale's Gotham Bar and Grill on New York's West 12th Street, which nearly a quarter-...

    by Lee Klein on January 15, 2009
  • Article

    Big and Bigger Breaking Restaurant News

    Big News: Domo Japones, the chic Asian bistro in the Design District, closed its' doors for good after last night's service. Bigger News: I have heard that Michelle Bernstein has taken over Domo's lease and is going to move Michy's into the space. ...

    @ Short Order by Lee Klein on October 6, 2008 @ 10:05 am
  • Article

    Good Things in Personalized Packages: Mason Jar Pies

    Single serving pies, ready to go. And check out the nifty pie caddy! Recently I remembered how much I love pie. It happened at a tasting for Purple Pie Company, the cutest little independent pie company ever to come out of Miami. Alex Van Clief,...

    @ Short Order by John Linn on October 6, 2008 @ 8:00 am
  • Article

    And the Football Gods Said, "Let There Be Tailgating!" And it Was Good.

    We're now a few weeks into an interesting NFL season, one in which the lowly Dolphins have already won a game! Their victory two weeks ago against New England was a celebration-worthy event, and will no doubt fuel the fires of many a tailgater headin...

    @ Short Order by John Linn on October 3, 2008 @ 11:00 am
  • Article

    Soups, Soaps, and Industrial Lubricants

    Last week the food giant Unilever recalled Lipton Green Milk Tea brand from Taiwan stores because one of the ingredients was milk from China. On Tuesday, the Associated Press reported that "according to Unilever Hong Kong Ltd, internal tests have ...

    @ Short Order by Lee Klein on October 3, 2008 @ 10:00 am
  • Article

    WTF Is It?!? "Aphrodisiac"

    A peripatetic friend of mine brought me this amazing, rumored-to-be edible item recently. The label clearly states that it is "Aphrodisiac," which would be very exciting if I could bring myself to try even the tiniest bite of it. The package label ...

    @ Short Order by Gail Shepherd on October 3, 2008 @ 9:28 am
  • Article

    AIWF Rib Cook Off

    There's some seriously saucy Sunday shenanigans coming our way in the form of the American Institute of Wine and Food's Annual Rib Cook-off, scheduled for Sunday, October 12 at 4 p.m.. Local students from Florida Culinary, Johnson and Wales, The Ar...

    @ Short Order by Gail Shepherd on October 2, 2008 @ 11:00 am
  • Article

    DiLido Beach Club's Jeff McInnis Contestant in Upcoming Season of Top Chef

    The Hot Chef of some anonymous New Timer's dreams. Miami has been doing pretty good for itself in the Bravo TV reality show arena lately, with Kendall-ite Dee Adames being crowned Shear Genius. Though we don't have a horse in the Project Runway ...

    @ Short Order by Jose D. Duran on October 2, 2008 @ 10:38 am
  • Article

    Sign of the Season: Joe's to Open October 10

    "It goes down every summer and gets put back up in the fall," explains Mike Gonzalez, a manager at Joe's on South Beach. "We're just about ready." Mecca for stone crab lovers opens October 10, serving the frozen variety of the meaty crustacean. They...

    @ Short Order by Chuck Strouse on October 2, 2008 @ 10:00 am
  • Article

    You're Too Single! Eat, Eat!

    I'm not usually one for singles events, particularly because I'm married, but these Singles Dinner and Dancing parties put on by the Gourmet Club look pretty damned posh. They've been holding them at the Addison, Cafe Maxx, and Pranzo -- the next one...

    @ Short Order by Gail Shepherd on October 1, 2008 @ 11:12 am
  • Article

    Rick Roll'd By a Birthday Cake!

    Up top: The faux German chocolate covering, Bottom: Astley gets the drop on us again. It's happened to all of us: You get an email from a coworker, click the link that says "Cutest video of cats dressed as humans ever!" then those hauntingly che...

    @ Short Order by John Linn on October 1, 2008 @ 8:00 am
  • Article

    No More Martinis!

    God, we're sick of martinis. September was a martini month. Maybe it was an instinctive reaction to the credit crisis; maybe some eternally blotto neuron in our brains forced us to drain our checking accounts while the draining was good, and re-inves...

    @ Short Order by Gail Shepherd on September 30, 2008 @ 10:44 am
  • Article

    Bloody Good Dinner

    On October 14, North One 10 Restaurant's "Evening With Edna Buchanan" will pair the cool mystery novelist with a "crime fiction inspired" dinner provided by Dale and Dewey LoSasso and crew. The event will presumably provide the author with an intimat...

    @ Short Order by Lee Klein on September 30, 2008 @ 10:00 am
  • Article

    Baskin-Robbins' Death Shake: Drink Up!

    Question: What yummy treat from a national ice cream chain contains this delectable list of ingredients? Ingredients: reduced fat milk, heath bar crunch ice cream (cream, nonfat milk, caramel ribbon (corn syrup, sweetened condensed whole milk (mil...

    @ Short Order by Gail Shepherd on September 29, 2008 @ 10:26 am
  • Mazie's Soul Food Shines in Liberty City - Solid soul food at a bargain price -- to go.

    Article

    Mazie's Soul Food Shines in Liberty City - Solid soul food at a bargain price -- to go.

    Mazie's Soul Food Restaurant and Take-Out is, at first glance, not much to look at. It appears to have once been a Dairy Queen-like operation -- a stand-alone box painted orange-toned yellow and brown and fronted by an angled take-out window. This i...

    by Lee Klein on January 8, 2009
  • Article

    WTF Is It?!? Fruit Salad

    I've literally eaten nothing but pizza this week, so for lunch today I gotta have some green. I plan to make a fruit salad from the cornucopia pictured above, courtesy of one of my local roadside markets. You'll of course recognize the watermelon, ...

    @ Short Order by Gail Shepherd on September 26, 2008 @ 12:22 pm
<< Previous Page  |  1  |  ...  |  155  |  ...  |  310  |  ...  |  465  |  ...  |  530  |  531  |  532  |  ...  |  620  |  ...  |  623  |  Next Page >> 10601 - 10620 of 12448

Find A Restaurant

Join My Voice Nation for free stuff, dining info & more!

Click for our favorite Miami dishes
Loading...