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  • Article

    Crappy Food at Hakkasan?

    ? One thing about words online: People misspell them all the time. Here's an example of how it can go terribly wrong, such as when a pricey, opulent joint that everybody seems to love gets its name traded for a word that sounds like "shit master." ...

    @ Short Order by Jacob Katel on January 26, 2010 @ 12:00 pm
  • Article

    Burger King Lays a Whopper on Washington

    ? The burger blitz continues, but now with a new, ugly twist: A 24-hour Whopper Bar is slated to open on Washington Avenue in South Beach next month. Differences between this and the run-of-the-mill BK: a darker, sleeker dcor; delivery by s...

    @ Short Order by Lee Klein on January 26, 2010 @ 11:00 am
  • Article

    Pollo Tropical's Free Super Salsa Bowl Tailgate Party

    ? How many tomatoes does it take to fill a giant stainless-steel salsa bowl? Find out Super Bowl Sunday when the Miami Gardens Pollo Tropical (19500 NW 27th Ave.) across the street from Sun Life Stadium hosts a free family tailgate party and Guinnes...

    @ Short Order by Jacob Katel on January 26, 2010 @ 10:01 am
  • Article

    Tomorrow: Taste of the Garden at Miami Beach Botanical Garden

    ? If you're not a subscriber to our weekly Caf Bites dining newsletter, here's a taste of what you're missing. Click here to subscribe. For a taste of the garden, head for Miami Beach Botanical Garden. No, you won't be munching on the orc...

    @ Short Order by Bill Citara on January 26, 2010 @ 9:29 am
  • Article

    Martorano and 660 Expand, Chowhound Splits, Nobu Goes on the Road

    ? Bet on This Being a Winner Steve Martorano, of the famous Caf Martorano on Oakland Park Boulevard, brings his brash Italian fare to the Seminole Hard Rock Hotel & Casino this February with the opening of Martorano's -- a 7,400-square-foot...

    @ Short Order by Lee Klein on January 26, 2010 @ 8:00 am
  • Article

    Where It At? Tiramisu

    ? What it is: a rather unusual presentation of this popular Italian dessert. But where it at? Guess correctly and we'll acknowledge below. If we stump y'all, which rarely happens, the answer will come later in the week.

    @ Short Order by Lee Klein on January 26, 2010 @ 7:00 am
  • Article

    Foodie Fundraiser for Haiti at Smith & Wollensky Tomorrow

    Restaurateurs south of Fifth Street are joining forces to raise money for the tragic situation in Haiti. Held at Smith & Wollensky tomorrow, January 26, from 6:30 to 9:30 p.m., this gourmet gathering will feature area restaurants such as Joe's Stone...

    @ Short Order by Jacquelynn D. Powers on January 25, 2010 @ 2:24 pm
  • Article

    Art in Chocolate at Fairchild

    Funky cakes inspired by artists such as Dale Chihuly and Yayoi Kusama were on display this weekend at Fairchild Tropical Botanic Garden's fourth annual International Chocolate Festival. Photo by djkmia Art-inspired baking ? Eight hop...

    @ Short Order by Paula Niño on January 25, 2010 @ 11:37 am
  • Article

    JB Kitchen + Bar Coming to the Badrutt's Place Space

    Badrutt's Place is reinventing itself as the more casual JB Kitchen + Bar. They are holding interviews and finishing remodeling the space. ? The restaurant, owned by Johannes Badrutt, will offer "American classics with a Peruvian flair." ...

    @ Short Order by Paula Niño on January 25, 2010 @ 11:34 am
  • Article

    Hot Plates: Martine Cameau at STK

    Yes, it's Monday. But in honor of another workweek beginning, Short Order wants to brighten your day with Hot Plates, a look at the beautiful men and women who work at local restaurants and bars. Newcomer STK is teeming with pulchritudinous servers...

    @ Short Order by Jacquelynn D. Powers on January 25, 2010 @ 10:29 am
  • Article

    Front of the House at the New Nikki Beach Restaurant, South Beach

    Giant prawns. ? Nikki Beach Miami (1 Ocean Dr., Miami Beach) is the flagship for a global enterprise that boasts outposts in exotic and far-flung locales such as Koh Samui, Qatar, Cannes, and Cyprus. The South Beach branch started it all in 1998,...

    @ Short Order by Jacob Katel on January 25, 2010 @ 10:00 am
  • Article

    Dig the Fresh Truffle Menu at the Grill at the Setai

    ? For someone weaned on truffle oil, eating a fresh truffle must elicit the same wow factor as that of someone weaned on George Lucas films viewing Avatar in 3-D. Meaning: Different world, baby, different world entirely. The Grill at the Setai reope...

    @ Short Order by Lee Klein on January 25, 2010 @ 9:00 am
  • Article

    100 Favorite Dishes: Huevo Frito con Patatas, Jamn y Setas at Solea

    ? As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com 93. Huevo Frito con Patatas, Jamn y Setas at Solea Marc Vidal has recent...

    @ Short Order by Lee Klein on January 25, 2010 @ 8:00 am
  • Article

    Photo Preview of Area 31 SBWFF Wine Dinner

    Seared Yellowtail with salsa verde and caramelized chestnuts ? Area 31, which has quickly established itself as one of Miami's best seafood restaurants, will host a dinner called Fish + Wine on Thursday, February 25, during the Food Network South ...

    @ Short Order by Lee Klein on January 25, 2010 @ 7:00 am
  • Eos Dazzles - The new benchmark for Miami's hotel restaurants.

    Article

    Eos Dazzles - The new benchmark for Miami's hotel restaurants.

    Michael Psilakis (see-LAH-kees), the self-trained, 39-year-old chef behind the new Eos at Viceroy Miami, grew up in a Greek Orthodox household in East Northpoint, Long Island; his mother hails from Kalamata, his father from Crete. Psilakis attrac...

    by Lee Klein on July 23, 2009
  • Article

    Interview: Micah Edelstein Gets the 10

    ? When Micah Edelstein landed in Miami late last year to become executive chef of one of the Design District's more rooted eateries, Grass Restaurant and Lounge, people weren't quite sure what to make of her. After all, it's no secret she wasn't nece...

    @ Short Order by Riki Altman on January 22, 2010 @ 1:10 pm
  • Article

    Cool Restaurant Interiors: Sra. Martinez

    ? Michelle Bernstein's Sra. Martinez exudes warmth and modernity. When you walk through the commanding front door of the former 1920s post office that houses the restaurant, you're struck by bold red, black, and white accents in the dining r...

    @ Short Order by Paula Niño on January 22, 2010 @ 1:00 pm
  • Article

    FFF: Leftovers

    ? These are some of the funnies I've compiled for this column over the past year, but either they didn't fit in thematically or I just wasn't that crazy about them. Either way, gotta clear out the cupboard. How complicated can ice cream fla...

    @ Short Order by Lee Klein on January 22, 2010 @ 11:30 am
  • Article

    Kiss My Cocktail: Passion Pop Rocks Martini From the Whitelaw

    Whitelaw's Passion Pop Rocks martini. ? We couldn't get anyone to confirm or deny that mixologists at the Whitelaw Hotel & Lounge are still concocting this scintillating cocktail (they offered it as a promotion in the past), but perhaps you can ma...

    @ Short Order by Riki Altman on January 22, 2010 @ 10:46 am
  • Article

    Les Dames' Garage Sale

    ? Not just any garage sale, but the "Everything But the Kitchen Sink" Garage Sale, and it will take place the last Saturday of the month, January 30. Les Dames d' Escoffier -- which if you don't know is an invitation-only organization of wom...

    @ Short Order by Lee Klein on January 22, 2010 @ 9:30 am
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