"Well-done pizzas" have landed in Kendall. It happened this past weekend, when Anthony's Coal Fired Pizza opened its fifth Miami-Dade location (and 23rd nationwide) at 12502 N. Kendall Dr., a half-mile west of the turnpike.
ACFP's anthracite-burning ovens heat up to 800 degrees, a beautifully blistering blast of fire that chars and crisps the dough. I've eaten in other Anthony's locations and can vouch that they serve a darn good pie. Coal-fired chicken wings topped with grilled onions is the other house specialty, which goes quite well as an accompaniment to the pizza.
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!
The founder is Anthony Bruno; Dan Marino is a partner. If you ever see Marino at Anthony's, you can yell out, "Hey, Dan, pass the wings!" I'm telling you, he loves it when folks do that.
There's take-out too: 305-273-8020.