From Black Friday through Sunday,
Angelique Euro Cafe, in Coral Gables, will offer what they're
calling a "Turkey Detox Weekend Brunch." Chef LeRoy
Bautista's a la carte offerings are limited, but you can try a Belgian waffle ($10) that
comes one of three ways: Nutella and seasonal berries, peanut butter
and banana, or Ghiradelli chocolate & caramel sauce with
Then there are the benedicts ($16)
served over baby arugula and a herb buttermilk biscuit with
hollandaise, patatas bravas, and guest's choice of poached or
scrambled egg. The Norwegian benedict comes with smoked salmon. The
Angelique benedict is with slow-cooked pulled pork, roasted peppers,
and tomato. The osso bucco benedict comes with braised lamb in red
wine and herb jus. The canard benedict is with roasted duck, sundried
tomatoes, Herbes de Provence, and white wine. The Barcelona benedict
is with char-grilled Spanish pepino chorizo.
Although limitless, the mimosas are $14 -- maybe out of touch with
competitive pricing. While the verdict is still out on the value to
be had with the Belgian waffles and grits, the Eggs Benedicts offer an
intriguing lineup that could make Angelique's an under-the-radar
brunch spot this weekend.
Reservations are strongly suggested. And
the hours are from 11 a.m. to 4 p.m., this Friday to Sunday only.
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Angelique Euro Cafe
Miracle Mile, Coral Gables