1500 Degrees Sous Chef Adrienne Grenier on Chopped (Updated)
1500 Degrees Sous Chef Adrienne Grenier has fun with gingerbread
Short Order was told that chef Grenier would be on the December 6th episode, entitled Can't Catch Me I'm The Gingerbread Lobster, a special holiday edition of the show, which includes gingerbread houses, lobsters, and an "often-disparaged holiday classic in the dessert basket" (i.e. fruitcake).
In fact, chef Grenier will be seen on a later episode of Chopped, which will air on Tuesday, January 17th at 10 p.m. on Food Network.
We asked chef Grenier about her experience filming the show and if she
won. Like every other contestant, she couldn't tell us the ending, but
Grenier did tell Short Order that "Chopped was one of the most
nervewracking things I have ever done, but also one of the most fun!
There was never a dull moment and competing in front of these great
chefs was truly exciting."
Follow Short Order
on Facebook and Twitter @Short_Order.
Get the Food & Drink Newsletter
Our weekly guide to Miami dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More Food & Drink News
- Miami Restaurant Sales Recover as Closings Slow
Sat., Oct. 3, 8:00pm
Sat., Oct. 24, 7:00pm
Sat., Oct. 31, 8:00pm
Thu., Jan. 14, 7:00pm
- Old Lisbon's Portuguese Flavors Are Still Going Strong Two Years After a Devastating Fire
- Asador 5 Jotas Brings Spanish Delicacies to a Quiet Corner of Miami