Turkey

Pillsbury Bake-Off: Miami's Naylet Larochelle in Running for $1 Million

Who doesn't love Pillsbury? With its adorable chubby Doughboy and love-handle-inducing cinnamon rolls, it's an American institution. And in search of top baking talent, the kitchen mega-brand is giving away $1 million in a bake-off. And because Miamians are multi-talented, it's no surprise that a ... More >>

Great Finds at Brickell's Oriental Bakery & Grocery, but Don't Tell Them You're With New Times

The wafting smell of shawarma and freshly baked pita bread greets customers as they mosey into Oriental Bakery and Grocery. It's one of just a handful of Middle Eastern specialty markets in Greater Miami. In fact, it was the first of its kind in South Florida, having opened 41 years ago. It's ... More >>

Madonna at the American Airlines Arena November 19 and 20

Madonna Strips, Flashes Naked Ass for Hurricane Sandy Relief (NSFW)

If you're lucky, you might catch a glimpse of a 54-year-old nipple at a Madonna concert. Ass, however, is going to cost you extra. Performing in front of a sold-out crowd at New York City's Madison Square Garden, the Material Girl added stripping to her list of NSFW moments when she flashed some " ... More >>

Bring the Stuffing

Samsara: Guided Meditation in Ravishing Super Panavision 70

1. Lamb Agnolotti at Scarpetta

New Times' Best of Miami 2012 issue is here and, with this item, ;Short Order is officially done serving up 100 of our favorite dishes in the 305!1. Lamb Agnolotti at Scarpetta This is a newer offering that chef de cuisine Nina Compton added to the menu at Scarpetta, and although there were a bunch ... More >>

3. Pie in a Jar at Michael's Genuine Food & Drink

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.3. Pie in a Jar at Michael's Genuine Food & DrinkThere are two kinds of people in the world ... More >>

4. Goat Stew at Tap Tap

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.4. Goat Stew at Tap TapTap Tap has anchored Fifth Street in South Beach for two decades, and goat ... More >>

8. 18-Ounce, Bone-in Rib Eye at Bourbon Steak

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.8. 18-oz., Bone-in Rib Eye at Bourbon SteakThis is what we get when we head north to Bourbon Ste ... More >>

10. Grilled Branzino at Tudor House

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you want to vote on which restaurant has the best dish, click here.10. Grilled Branzino at Tudor HouseThough Branzino seems to be the trendy fish in Miami, there's ... More >>

13. Pappardelle Cio Ciara at Sardinia Enoteca Ristorante

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com. Be sure to vote in our poll. As a countdown to our favorite meal in Miami, we're ... More >>

16. Glaser Farms Raw Vegan Pies at the Coconut Grove Organic Market

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.16. Glaser Farms Raw Vegan PiesGlaser Farms is one of Miami's greatest resources for ... More >>

18. Degustacion de Torta at Graziano's

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.18. Degustacion de Torta at Graziano'sGraziano's has been making beautiful dishes ... More >>

23. Short Rib Robata With Truffle Miso at Makoto

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.23. Short Rib Robata with Truffle MisoGive me a m ... More >>

24. Grilled Octopus at Jean Paul's House

New Times' Best of Miami 2012 issue is coming June 14. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.24. Grilled Octopus at Jean Paul's HouseThe grilled octopus ($14) at Jean Paul's ... More >>

27. Green Prawns at Philippe by Philippe Chow

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.27. Green Prawns at Philippe by Philippe ChowT ... More >>

29. Taco Loco at T-Mex Cantina

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.29. Taco Loco at T-Mex CantinaSouth Beach Mexi ... More >>

30. Ceviche Trio at La Cofradia

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.30. Ceviche Trio at La CofradiaEveryone knows ... More >>

34. Smokey Weenies at The Corner

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.34. Smokey Weenies at The CornerThe Corner's s ... More >>

36. Rock Shrimp Pizza at Harry's Pizzeria

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.36. Rock Shrimp Pizza at Harry's PizzeriaHarry ... More >>

37. Living "Lasagna" Terrine at Lido at The Standard

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.37. Living "Lasagna" Terrine at Lido at The St ... More >>

38. Flan Cheesecake at Sunset Bakery

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.38. Flan Cheesecake at Sunset BakeryIt's suc ... More >>

39. Pescado Jarocho at Jaguar Ceviche Spoon Bar & Latam Grill

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.39. Pescado Jarocho at Jaguar Ceviche Spoon Ba ... More >>

40. Devil Dog Cake at Ice Box Cafe

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.40. Devil Dog Cake at Ice Box CafeRemember Dev ... More >>

42. Clams with Black Bean Sauce at Tropical Chinese

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.42. Clams with Black Bean Sauce at Tropical Ch ... More >>

44. Seafood Orgy at CVI.CHE 105

It's that time of year when we count down to New Times'Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.44. Seafood Orgy at CVI.CHE 105The name says it al ... More >>

48. Victoria Station at The News Lounge

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.48. Victoria Station at The News LoungeNews Lo ... More >>

53. Salted Lime Pie at the Dutch

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com53. Salted Lime Pie at the Dutch Pastry chef Jo ... More >>

54. Chicken Parmesan at Vesper

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com54. Chicken Parmesan at VesperThis colossal din ... More >>

57. Strawberry Pie at Fireman Derek's World Famous Pies

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com57. Strawberry Pie at Fireman Derek's World Fam ... More >>

58. Pork Belly and Clams at Pubbelly Sushi

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com57. Pork Belly and Clams at Pubbelly SushiWhen ... More >>

63. Empanadas at Go-Go Fresh Food Cafe

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com63. Empanadas at Go-Go Fresh Food CafeOnce upon ... More >>

64. Gabby's D'Lorean Burger and Tots at The Filling Station and Garage Bar

It's that time of year when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.64. Gabby's D'Lorean Burger and Tots at The Filli ... More >>

65. Pear Apple Pie at The Federal

It's that time of year again when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.65. Pear Apple Pie at The FederalSteppin ... More >>

71. Grilled Wings at Shuckers Bar & Grill

It's that time of year again when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.​71. Grilled Wings at Shuckers Bar & Gril ... More >>

72. Turkey and Prosciutto With Fresh Mozzarella at La Sandwicherie

It's that time of year again when we count down to New Times' Best of Miami 2012 issue in June. Until then, Short Order will serve up 100 of our favorite dishes in the 305. If you have any nominations of your own, please send them to cafe@miaminewtimes.com.​72. Turkey and Prosciutto With Fresh Moz ... More >>

Once Upon a Time in Anatolia at Tower Theater through March 1

Don't Hate the Holidays: Celeb Chef Recipes For Rosh Hashanah

​Sephardic cuisine has Middle Eastern roots, so there's lots of spice and flavor in these holiday foods (often influenced by Jewish roots everywhere from Turkey to Spain and, naturally, Israel). A Sephardic spread actually tastes amazing, but if you are a Euro-jew, it's a completely different stor ... More >>

Top 10 Worst Foods For The Trots

http://www.flickr.com/photos/72213316@N00/ / CC BY 2.0Turkey eh?​ So you had an accident, did you? Stuff your pant cuffs in the top of your sneakers and get over it.But if you want to avoid this kind of problem in the future, read  our guide to the top 10 worst foods most responsible for bath ... More >>

Interview with Willis Loughhead, Part Two

Photo by Peter TaylorWillis wills it.​Today, Willis Loughhead talks about charcuterie, future plans, and a hippie trip "without the pot" that served as a spiritual sabbatical.I read you've been involved in making charcuterie. I have done all of the charcuterie for the past two restaurants with my ... More >>

Reel Wrap

Our critics review a sampling from week one of the film fest.

DIY:MIA Art Show

Way Beyond Lunar

Getting What You Pay For

Low-calorie, low-price, low-taste food at Bites on Wheels

One Name, Many Tastes

Elia makes "Mediterranean" cuisine make sense

BEST ICE CREAM PARLOR

Walls Old-Fashioned Ice Cream

Playing Is Praying

Omar Faruk Tekbilek finds the divine in the downbeat

Light & Aerie

Architecture of the Night

News of the Weird