Thomas Connell (Executive)

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Blogs
November 18, 2010
Ooi Soon Lok is the New Chef at Hakkasan
Chef Ooi Soon LokThere's a little kitchen shuffling going on at the Fontainebleau. Chef Ooi Soon Lok, a Malaysian chef who most recently worked as executive Chinese chef at Capella Singapore Hotel, is the new executive chef at Hakkasan.The kitchen at Hakkasan was formerly in the hands of a corpor ... More >>
Blogs
November 17, 2010
Thanksgiving Restaurant Deals: The Worst, The Best, and The Rest
Let's forget all the obligatory turkey talk and get down to the wavy gravy: A slew of restaurants are offering Thanksgiving Day specials, and we've sorted through them for you. This means a studious scrutiny of the menus as they relate to value and overall allure (listed prices do not include ... More >>
Blogs
February 17, 2010
Burger Bash Sneak Peek at the Ritz-Carlton South Beach
As the host chef of South Beach Wine & Food Festival's Burger Bash, Thomas Connell has a leg up on the competition. Not only are all of the 27 burgers in contention prepared on-site at his kitchen at the Ritz-Carlton South Beach, but he also helps the contestants with their culinary needs. As th ... More >>
Calendar
June 14, 2007
Feel Bad for Your Dad
Don’t shop at Ross for Father’s Day, mmmkay?
Dining
September 30, 2004
Very Ritzy Comfort Food
Don’t shop at Ross for Father’s Day, mmmkay?