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Blogs
May 18, 2011
Pascal's Ex-Pats To Open Senses Brasserie
Projected salmon dish at SensesPatrick Gruest, General Manager at Pascal's On Ponce from 1995 to 1998, is getting ready to debut Senses Brasserie on Brickell Key this coming November. This is not new for Gruest, who has opened two restaurants of his own and two for national chains. He has been en ... More >>
Blogs
February 25, 2011
Bongos and Tatu at Hard Rock Offer Industry Nights
via Bongos Cuban CafeBongos' Sky LoungeCalling all bartenders, servers, bussers, managers, chefs, and cooks! Those "in the biz" are invited to enjoy the ambiance, and most importantly, discounted food and beverage, at Bongos Cuban Cafe and Tatu, two heavyweight restaurants at Seminole Hard Rock H ... More >>
Blogs
December 14, 2010
The Eats Of San Francisco, Part One
Dungeness crab at The Crab HouseI once made and sold jewelry on the streets of San Francisco. Sometimes I'd sell by Fisherman's Wharf, other times in the courtyard of the Embarcadero Center downtown. Quite a tidy profit was made, especially during a short period when I found myself ahead of the c ... More >>
Blogs
November 5, 2010
Sneak Review: Chu's Taiwan Kitchen & Bar
Lee KleinChu's Peking Duck (first course)A little dim sum taste of next week's Cafe review:One non-dim sum starter you should strongly consider is a real Taiwanese treat: Five-spiced silverfish brings tiny, smelt-like fish battered and wok-fried to light, puffy perfection. Hot red chilies, jalapeño ... More >>
Blogs
October 1, 2010
Fontainebleau Restaurants Go Pink For National Breast Cancer Awareness Month
HakkasanMiami Spice came to a close yesterday but restaurants at the Fontainebleau Hotel are continuing to offer a prix fixe menu during October.Starting Sunday and through October 31, Scarpetta, Hakkasan, Vida and Gotham Steak will serve a $39 prix fixe "Bleau Goes Pink" menu to coincide with Na ... More >>
Dining
September 30, 2010
Chow Down Grill heats up Surfside
HakkasanMiami Spice came to a close yesterday but restaurants at the Fontainebleau Hotel are continuing to offer a prix fixe menu during October.Starting Sunday and through October 31, Scarpetta, Hakkasan, Vida and Gotham Steak will serve a $39 prix fixe "Bleau Goes Pink" menu to coincide with Na ... More >>
Dining
August 12, 2010
Best of Miami Spice 2010
HakkasanMiami Spice came to a close yesterday but restaurants at the Fontainebleau Hotel are continuing to offer a prix fixe menu during October.Starting Sunday and through October 31, Scarpetta, Hakkasan, Vida and Gotham Steak will serve a $39 prix fixe "Bleau Goes Pink" menu to coincide with Na ... More >>
Blogs
July 27, 2010
Chow Down Grill: Fresh, Asian-Inspired Fare in Surfside
Paula NiñoChop Down ChopChow Down Grill has been serving Asian-inspired fare in Surfside for a little over a month but the restaurant has already created quite a bit of buzz. The small, cozy restaurant is the creation of Joshua Marcus, who formerly worked in the kitchens of BLT Steak and China ... More >>
Blogs
July 22, 2010
Miami Spice: Deal or No Deal? Asian Edition
Philippe's Spice chicken -- parsley is healthful, right?In Part 1 of our "Deal or No Deal?" series, we explained how Miami Spice can represent a good deal at some places, but not so good at others. The question we ask of each eatery: Should a $50-plus dinner, in this specific restaurant, be ... More >>
Blogs
July 15, 2010
Miami Spice Preview at Hakkasan, Scarpetta, Gotham Steak
Paula NiñoHakkasan's crispy Szechuan beefLast night, Short Order restaurant hopped at the Fontainebleau sampling dishes from the Miami Spice menus that three of its restaurants will offer starting August 1. Having dined at Scarpetta and Hakkasan during Miami Spice last year, I noticed some welco ... More >>
Blogs
June 8, 2010
Grab 'n' Go: Taste of the Gables
Photo by Christina Staalstrom Friday's torrential rainstorms did not deter hungry fans from coming out to Taste of the Gables. The crowd was large and organizers packed them all in to what could be best described as a human conveyor belt of open mouths and hands grasping for the samplings ... More >>
Blogs
April 2, 2010
Miami's Top Five Missed Connections Reveal Pick-Up Lines, Gold Diggers, and Fetishes
seeminglee / CC BY-SA 2.0In the spirit of our upcoming "Best of Miami" issue, we assembled a list of the best missed connections from the month of March. A big thanks to Craigslist for schooling us on one of the best pick-up lines we've heard in a long, long while.1. With the toe compliment and a ... More >>
Blogs
July 2, 2009
Yelp Restaurant Week: $25 Prix Fixe Dinners
Jaguar ceviche spoonsYelp Eats Restaurant Week will take place starting Monday, July 20 and run through Sunday, July 26. Restaurants will offer a special 3-course prix fixe menu for $25 (does NOT include tax or tip) -- much better than that crummy Miami Spice deal.Here are the participants: 66 ... More >>
Dining
September 25, 2008
Pacific Time Resurfaces in the Design District
Jonathan Eismann gives us another reason to visit the exploding area.
Blogs
July 22, 2008
Food Porn: Watermelons & Jellyfish
Jonathan Eismann gives us another reason to visit the exploding area.
Culture
April 17, 2008
Hot and Sour
China's booming art parade makes a second stop in Coral Gables.
Culture
August 9, 2007
Dino-mite!
"Dinosaurs of China" delivers a cache of the titans
Dining
June 28, 2007
Moon Shines
UM grad Jack Punma creates a stir in Coral Gables
Calendar
June 21, 2007
A Taste for Travel
Savor global flavors at Ola
Dining
October 5, 2006
Where's the Fresh?
Lackluster Chinatown sit-downs turn their backs on their own markets
Dining
June 29, 2006
From Wok to Weapon
Overkill with no thrill at this Grove old-timer
Dining
June 29, 2006
Chang's Changes Chinese
Though formulaic, cuisine is fresh and flavorful
Dining
December 22, 2005
La Dolce Vida!
Though formulaic, cuisine is fresh and flavorful
Dining
September 29, 2005
Toni Turns to China
Though formulaic, cuisine is fresh and flavorful
Dining
August 4, 2005
Grease Pit
Though formulaic, cuisine is fresh and flavorful
Dining
July 14, 2005
The Freshest of Fish
Though formulaic, cuisine is fresh and flavorful
Restaurants
May 12, 2005
BEST CHINESE RESTAURANT
Lung Gong Restaurant
Dining
April 7, 2005
Small Bites
Lung Gong Restaurant
Dining
November 4, 2004
A Tale of Two Menus
Lung Gong Restaurant
Dining
July 22, 2004
Classy Chinese Is Not a Contradiction
Lung Gong Restaurant
Dining
April 1, 2004
Greetings from Hong Kong
Miss Yip welcomes with delectable dim sum
Dining
November 6, 2003
Egg Rolls On
The Chinese Restaurant is authentically tasty
Dining
December 12, 2002
We Sing for Wah Shing
There's really no ancient secret to delivering tasty Chinese food
Dining
August 9, 2001
The Oriental's Mandarin
Café Sambal
Dining
July 19, 2001
Some Yum Fry
Sum Yum Gai
Dining
March 8, 2001
A Yellowtail of Two Cities
Bond St. Lounge
Dining
January 25, 2001
Get in Line to Dine
Buffet central
Dining
August 17, 2000
The Orient Distress
Opium
Restaurants
May 11, 2000
Best Restaurant In South Beach
Pacific Time
Restaurants
May 13, 1999
Best Japanese Restaurant
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
May 22, 1997
Taiwan On
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
April 17, 1997
Family Fair
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
November 23, 1995
With Sick You Get Egg Roll
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
March 9, 1994
Peeking Ducks
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
June 23, 1993
Toni Award
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
January 27, 1993
I Dream Of Tahini
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
October 7, 1992
Better Dread Than Red
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
August 12, 1992
China Beach
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
April 8, 1992
Chau Down
Yasumoto Japanese Bistro in the Bal Harbour Shops
Dining
February 26, 1992
Pasta Luego
Yasumoto Japanese Bistro in the Bal Harbour Shops
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