Subject:

Rick Moonen

  • Blogs

    February 25, 2011

    SBWFF 2011: Tasty Libations at Moonshine's Shine & Swine

    All photos by Paula Niño​There was more shine than swine at last night's Original Moonshine Shine & Swine party at the W Hotel. Not that we needed much more food after stuffing ourselves at the Burger Bash, but anyone expecting much food likely left disappointed. There was plenty to drink, ho ... More >>

  • Blogs

    August 26, 2010

    Top Chef Season 7: Making Concessions, Episode 11

    Photo by David Giesbrecht/BravoTiffany and Ed hit it out of the park this week.​Last night on Top Chef, we were treated to an opening sequence of frontrunner Ed donning a hideous yellow housedress as the roommates laughed. Actually, Ed was wearing Tiffany's dress. Hmmm. How did that happen?In anot ... More >>

  • Blogs

    June 29, 2010

    Interview With Erik Peters, Club Med's Corporate Chef, Founder of the Club Med Wine & Food Festival

    Erik Peters​Erik Peters left college to become a "ski bum," but after a bad man-versus-nature accident, he reverted to cooking, a hobby that always came naturally. His first job with Club Med was as an assistant sous chef in Copper Mountain, Colorado, and his next gig took him to Playa Blanca in M ... More >>

  • Blogs

    June 28, 2010

    Miami Chefs Attend Club Med Wine & Food Fest

    Photo by Riki AltmanChefs in Punta Cana, Dominican Republic for Club Med's 2010 Wine & Food Festival.​Club Med, the all-inclusive vacation concept company with its North American headquarters in Miami, has hosted an annual culinary event for years, but it was always kept on the down low.  ... More >>

  • Dining

    January 15, 2004

    Roe Rage

    Fish eggs, fish eggs roly-poly fish eggs; fish eggs, fish eggs, eat them up, yum

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