Subject:

Restaurant Reviews

  • Blogs

    March 19, 2012

    Discounted Dishes for National Ravioli Day at Terrazza and Cafe Prima in Miami Beach

    ​Tomorrow, March 20, is ravioli day and there are at least two restaurants taking advantage of this pasta holiday, Terrazza at the Shore Club and Cafe Prima Pasta.For lunch and dinner at Terrazza, three house-made ravioli dishes crafted by executive chef Stefano Riccioletti. The three dishes are:

  • Blogs

    December 29, 2011

    Miami's Most Expensive New Year's Eve Dinners

    ​Earlier this week, we shared a list of restaurants that offer reasonably-priced ways to bid farewell to 2011.But what about if you're a Maybach-driving playa for whom money is no object? You're going to want to start your evening with a nice (i.e. expensive) New Year's Eve extravaganza. We've got ... More >>

  • Blogs

    December 27, 2011

    New Year's Eve 2012: Where to Eat in Miami Without Getting Gouged

    ​Wikipedia defines price gouging as a "pejorative term referring to a situation in which a seller prices goods or commodities much higher than is considered reasonable or fair." Sounds like New Year's Eve in Miami, when local restaurants dig deep into the pockets of tourists determined to pay fo ... More >>

  • Blogs

    July 19, 2011

    Capital Grille's Generous Pour Offers Custom Wine Tasting Experience

    It's wine time at Capital Grille​The Capital Grille's Generous Pour promotion, which runs through September 4th, offers patrons the opportunity to sample up to nine wines picked by master sommelier, George Miliotes, especially for the event They include the Tarima Hill Monastrell, which is o ... More >>

  • Blogs

    July 12, 2011

    Area 31 Dinner Benefits Common Threads (Updated)

    Foie gras fluff​Chefs E. Michael Reidt of Area 31, Sean Brasel of Meat Market, and Kris Wessel of Red Light are teaming up next week to raise money for Common Threads, an organization that teaches low-income children how to cook and eat healthy.The three chefs will prepare a five-course meal ... More >>

  • Blogs

    July 6, 2011

    Acqua to Close at Four Seasons; Last Brunch This Sunday

    Last oink this Sunday ​Acqua will be serving a "Farewell Brunch" at the Four Seasons Hotel Miami this Sunday, July 14. It's your last chance to indulge in the expansive buffet that includes a whole roasted pig, a sprawling raw bar, and a dessert display overflowing with 30-plus types of mini ... More >>

  • Blogs

    June 17, 2011

    Area 31, db Moderne, Sustain: Bar Bites For Foodies Make A Truly Happy Hour

    Soho Beach HouseCecconi's pizzetta with burrata and zucchini blossoms.​It's amazing what summertime brings. Restaurants pick up their hula hoops and spin in circles trying to attract patrons. We get great happy hour deals, new menu offerings, and a sampling of summer seasonal produce. At  hap ... More >>

  • Blogs

    May 25, 2011

    Angelique Euro Cafe: Four-Course, Prix Fixe Menu a Definite Deal

    John Zur Lobster ravioli.​Located on Miracle Mile in Coral Gables, Angelique Euro Cafe is both cool and a pleasurable place to eat. There's ample illumination, comfortable spacing between tables, and live entertainment (that takes requests), but the most enticing aspect of the restaurant is ... More >>

  • Dining

    April 7, 2011

    Sawa Restaurant & Lounge: Jack-of-all-trades, master of none

    John Zur Lobster ravioli.​Located on Miracle Mile in Coral Gables, Angelique Euro Cafe is both cool and a pleasurable place to eat. There's ample illumination, comfortable spacing between tables, and live entertainment (that takes requests), but the most enticing aspect of the restaurant is ... More >>

  • Blogs

    March 29, 2011

    The Dining Room Packs Charm and Taste Onto Little Plates and Into a Tiny Space

    via The Dining Room​Appropriately nestled south of Fifth, in South Beach, The Dining Room is the two-month old, intimately-sized restaurant of OLA owner Brian Lieberman. Pulling double duty between Lieberman's kitchens is The Dining Room's executive chef, Horacio Rivadero. Sous chef, Christi ... More >>

  • Blogs

    February 17, 2011

    Route 9 Now Open For Lunch; Brunch Starts This Weekend

    ​When we checked in with new Coral Gables restaurant Route 9 a few weeks ago, before it officially opened, owners Jeremy and Paola Goldberg promised full dinner, lunch, and weekend brunch service upon opening. Befitting the independent, casual neighborhood feel of the place, Route 9 opened last we ... More >>

  • Blogs

    November 19, 2010

    Pubbelly Finally Opens on November 23

    Jose Mendin, Sergio Navarra, Andreas Schreiner​Overly eager business owners and publicists are notorious for announcing new restaurant births only to have the public wait, and wait, and wait for an actual opening. Pubbelly, Miami's newest Asian-inspired gastropub, is no exception.We announce ... More >>

  • Blogs

    October 21, 2010

    Two Deviously Delicious Halloween Menus on Lincoln Road

    www.creatureseast.com​What are you eating this Halloween? Sure, candy is a must, but why not stock up on some hearty foods before you start chowing down on those Reese's Peanut Butter Cups and mini Snicker bars. Some restaurants on Lincoln Road will offer a Halloween prix fixe menu for your treat. ... More >>

  • Blogs

    July 27, 2010

    Miami Spice: Deal or No Deal? Coconut Grove

    Jacob KatelGibraltar's menu is bright.​In parts one, two (Asian), three (steakhouses), four (hotels), and five (Coral Gables, posted this morning), we perused Miami Spice deals from various participating restaurants and put in our two cents as to whether or not the deal was worth taking advantage ... More >>

  • Blogs

    June 4, 2010

    Interview With Chef and TV Star To-Be Andrea Curto-Randazzo, Part One

    So is she the Top Chef or not? ​A lot has happened since we last interviewed Andrea Curto-Randazzo, co-owner and co-chef of Talula on Miami Beach. She and her husband began handling the kitchen at a second restaurant, The Water Club in North Miami. And she began preparing to compete on Top Chef Se ... More >>

  • Blogs

    May 13, 2010

    Chef Paula DaSilva Leaving 3030 Ocean For New Eden Roc Restaurant

    ​Paula DaSilva, chef de cuisine at Dean Max's 3030 Ocean, will leave the Fort Lauderdale seafood restaurant in June to head a new restaurant at the Eden Roc. If you don't know DaSilva from 3030 Ocean, you may remember her for coming in a close second in season five of Gordon Ramsay's Hell's Kitche ... More >>

  • Blogs

    September 3, 2009

    Dinner at Côté Gourmet: $23.95

    The summer prix fixe menu at Côté Gourmet has been as easy to miss as Côté Gourmet. In case you have indeed missed both: Côté opened a couple of years ago as a lunch spot tucked into a Miami Shores office building. Afterwards an outdoor patio was added, which opens up the space and makes it mo ... More >>

  • Dining

    July 30, 2009

    Au Pied de Cochon: Big-City Brasserie in Miami Beach

    This brassy 24-hour eatery is just what we needed.

  • Blogs

    July 8, 2009

    Dinner with Wine for $27.50 at Cacao

    Uh-oh -- I think all the info needed is in the headline. This is unfortunate in many ways, not the least being that I get paid by the word. (I won't say how much, but if I can stretch this post to the approximate length of War and Peace, I'm pretty sure I'll break into double figures -- which, not t ... More >>

  • Blogs

    May 19, 2009

    Complimenti, Cioppino

    Jackie Sayet Rissoto that's the real dealIf your DNA contains X and Y chromosomes and you have a pulse, it's impossible to strut the streets of Italy without learning how to handle constant harrassment from cliques of brazen young Italian stallions. "Complimenti!" ... More >>

  • Calendar

    February 26, 2009

    Crash Your Glasses

    And toast to Tuesdays at Palme D’Or.

  • Blogs

    February 19, 2009

    OLA At Sanctuary Sommelier Albert Omahen Talks Wine & Food 2009

    I cold-called OLA at Sanctuary to find out if they got anything going on for the Food Network South Beach Wine & Food Festival 2009. I spoke to a real cool dude, sommelier Albert Omahen about fish tacos, wine, and the smoker's palette. Here's what he had to say:

  • Blogs

    December 19, 2008

    Ebony, Ivory, and Plantain-Crusted Grouper...

     ...is the answer to: What might you find at a Puerto Rican-owned piano bar/café? Merly Velazquez, niece of the late fashion designer David Fernandez, has partnered with Raymond Klein in opening Miami Arts Café across the street from the Adrienne Arsht Center for the Performing Arts (255 NE 1 ... More >>

  • Blogs

    December 15, 2008

    Epic Opening Tonight

    Area 31 makes its' debut tonight on the 16th floor of Brickell Avenue's Epic Hotel. Executive chef is John Critchley, who trained under Boston's renowned chef Ken Oringer (Clio) and was known to make a mean morcilla at his own Beantown tapas bar. The sommelier is Emily Wines (from San Franciscos's F ... More >>

  • Dining

    November 6, 2008

    French Fare at Le P'tit Paris in Coconut Grove

    If you sit down for this sequel, don't think too hard about the original.

  • Blogs

    October 24, 2008

    Eismann Enters The Pizza Biz

    If you sit down for this sequel, don't think too hard about the original.

  • Dining

    October 9, 2008

    Good Food at Fair Prices on Biscayne Boulevard

    Sabor a Perú and Burritos Grill Café offer bargains on the city's main drag.

  • Calendar

    July 31, 2008

    The Spice Scene

    Eat your fill for less during Miami Spice restaurant month.

  • Blogs

    July 16, 2008

    New Yard, New Grill

    Eat your fill for less during Miami Spice restaurant month.

  • Music

    May 29, 2008

    Denny's Adopts Rock Bands

    The diner chain now serves up a little rock on the side.

  • Dining

    February 28, 2008

    Bourbon Buzz

    The latest Michael Mina venture is as fine as fine dining gets around here.

  • Blogs

    December 27, 2007

    New Year’s Dinner Options

    The latest Michael Mina venture is as fine as fine dining gets around here.

  • Blogs

    December 27, 2007

    New Year’s Dinner Options

    The latest Michael Mina venture is as fine as fine dining gets around here.

  • Dining

    July 19, 2007

    Gumbo Limbo

    Christabelle's Quarter serves up the Very Big Easy in the Grove

  • Dining

    April 19, 2007

    Having Seconds

    A pair of high-end hotel restaurants gets a second look

  • Calendar

    March 15, 2007

    Supper for Scholars

    A pair of high-end hotel restaurants gets a second look

  • Restaurants

    May 12, 2005

    BEST RESTAURANT FOR GLUTTONS

    Texas de Brazil Churrascaria

  • Restaurants

    May 12, 2005
  • Restaurants

    May 12, 2005
  • News

    October 7, 2004

    Letters from the Issue of October 7-13, 2004

    Green space versus museum space, and one very pissed-off waitress

  • Restaurants

    May 13, 2004

    BEST-KEPT SECRET

    Boaters' Grill

  • Calendar

    December 25, 2003

    New Year's 2004 Guide

    How to navigate your big night

  • Dining

    November 6, 2003

    The Young Man and the Sea

    Reel in a great deal at Pilar, and enjoy your catch

  • Dining

    January 17, 2002

    Romeo in Love

    Wherefore art thou more restaurants like these?

  • Restaurants

    May 11, 2000
  • Dining

    December 16, 1999

    Kosher Sushi at Last

    Tani Guchi's Place

  • Dining

    October 1, 1998

    Eat Your Heart Out

    Tani Guchi's Place

  • Dining

    August 27, 1998

    Restaurant 101

    Tani Guchi's Place

  • Dining

    May 28, 1998

    Remembrance of Cuba Past

    Tani Guchi's Place

  • Dining

    March 2, 1995

    Posh Nosh

    Tani Guchi's Place

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