Nuts and Edible Seeds

Related Search

News Home Riptide Strouse Luke's Gospel Letters Special Reports Archives Search New Times Flipbook Weekly Newsletter Get Mobile

Calendar Home Top Picks Submit an Event Events Newsletter Get Mobile Entertainment Ads Beer B Que

Music Home Crossfade Concert Calendar Bars and Clubs Brew at the Zoo Submit an Event Music Newsletter Get Mobile

Restaurants Home Short Order Find a Restaurant Menus Iron Fork Happy Hours Dining Deals Dining Newsletter Get Mobile Restaurant Ads

Arts Home Cultist Visual Arts Theater Welcome to the Future Skrawberry Jam Artopia Arts Newsletter Get Mobile Entertainment Ads

Film Home Showtimes Cultist Film Film Poll 2011 Film Newsletter Get Mobile Free Stuff

Best Of Home 2011 2010 2009 2008 Readers' Poll 2012 Best Of Newsletter Get Mobile Best Of Ads

Promotions Home Promotional Events Street Team Free Stuff On Sale Promotions Newsletter Get Mobile Deals

Post an Ad Jobs Real Estate Advertiser Index Deals Deals Newsletter Virtual Job Fair

Blogs
May 15, 2012
Veganism Safe for Kids, Says Lisa Dorfman, Director of University of Miami's Nutrition Program
Last week, I reviewed Vegan Is Love, a children's book that explains the reasons behind the choice to go vegan. It contains a page dedicated to the health aspect of the lifestyle, but most of the book is devoted to outlining the ethics of veganism -- how animals are treated on the dairy farm, at the ... More >>
Blogs
April 3, 2012
Nick Valencia's Sexy (and Spiritual) "Plant-Based Body"
During many of my workouts at CrossFit Miami Beach, I've noticed Nick Valencia, a tanned and shredded little guy, smiling, sweating, and tearing up the black rubber floor with his aggressive approach to the W.O.D. (CrossFit speak for "workout of the day"). Until a mutual friend tipped me off this ... More >>
Blogs
February 10, 2012
Almond & Sea Salt Chocolate From Brooklyn for V-Day: Yo! Eat Me!
Laine DossMast Brothers Chocolates -- Wynwood just got sweeter.Mast Brothers Chocolate is a small boutique factory in Williamsburg, Brooklyn, that makes artisan chocolate.The chocolate is made in small numbered batches from beans specially selected by the brothers who own the company, Rick and Mi ... More >>
Blogs
December 12, 2011
Dining Out on Christmas in Miami, Part One
Kyle TaylorDoes your XMas plate usually look like this? It may be best to go out to dinner this year.If you will be spending several days cooking for relatives, good for you (and best of luck on that), but for the rest of us slackers, here's an early round-up of which restaurants will be open, wh ... More >>
Blogs
November 15, 2011
Barceloneta, Pubbelly's New Tapas Spot, Is a Goldmine for Miami Beach Veg Heads
In this series, the Beet Reporter aims to see whether Miami's tastiest restaurants are prepared to feed vegans with something more than boring garden salads.Barceloneta, the Pubbelly crew's newest gastro-enterprise on 20th Street in South Beach, opened its doors less than a month ago. So, perhaps ... More >>
Blogs
September 29, 2011
Lifefood Gourmet's Chef John Schott Talks Vortex Water and Raw Veg Delights
Lifefood Gourmet, located on the narrow streets of Coral Gables, is a place to learn about all that is raw eating and to be taught about everything from vortex water to tea infusions. The menu, while on the pricey side, offers a complete raw vegan dining experience. The shop is small but has high ... More >>
Blogs
August 16, 2011
Hedy Goldsmith's Macallan 12-Year-Old Sherry Oak Spiced Pecans Recipe
Laine DossHedy Goldsmith's spiced pecans taste like a crisp fall afternoon.Earlier this week, we interviewed Michael's Genuine Food & Drink executive pastry chef, Hedy Goldsmith. If you missed the interview, read Part 1 and Part 2. As promised, we're bringing you a recipe from Hedy's kit ... More >>
Blogs
June 29, 2011
Fighting Cocks and 4,000 Coconuts Get Three Miami Men Arrested
Three Miami men were arrested after their van was pulled over in the Keys and police found the vehicle stuffed with tons of cocks and nuts. Not only had the men stolen about 4,000 coconuts, they also had two roosters that appeared to be used for cockfighting locked in crates.
Blogs
June 27, 2011
Miami Communes at Alex Cuevas' Vegan Potlucks (Video)
Camille LambThe entrance fee for a vegan potluck is an animal product-free dish, like this "fruits of the forest quinoa."At 7 p.m. Sunday, Short Order pulled up to the quiet block near Brickell where Om Garden used to be. It was a little dreary outside, but we followed some smiling, healthy looki ... More >>
Blogs
June 27, 2011
Richard Hales, Part 3: Sakaya Kitchen's Dae Ji Grilled Baby Back Ribs
Richard Hales, chef and owner of Midtown hotspot Sakaya Kitchen, spoke with Short Order about his love for Thailand and about the trials of food trucks. He then was kind enough to share with all of us a recipe for a dish worth trying to make at home. Dae Ji Grilled Baby Back RibsDry Rub Sp ... More >>
Calendar
April 14, 2011
Don't Pass on Passover
Richard Hales, chef and owner of Midtown hotspot Sakaya Kitchen, spoke with Short Order about his love for Thailand and about the trials of food trucks. He then was kind enough to share with all of us a recipe for a dish worth trying to make at home. Dae Ji Grilled Baby Back RibsDry Rub Sp ... More >>
Blogs
December 13, 2010
Top Five Worst Edible Stocking Stuffers
ariesmale1978 via FlickrA case of ashy, 100-year old chocolate.According to tradition, bad kids receive coal in their Christmas stocking. But what's worse? How about these five items?NutsNo message from Santa quite communicates that you're a lousy lad better than a bag of nuts: almonds, walnuts, ... More >>
Blogs
December 8, 2010
Hedy Goldsmith's Chocolate Cremoso Recipe
Ben FinkAs reported yesterday, pastry chef Hedy Goldsmith will be hosting a cooking demo at the Coral Gables Whole Foods this Thursday. Goldsmith will show participants how to make her popular chocolate cremoso. To help you prepare in advance, here's Goldsmith's recipe. If you plan to attend, rem ... More >>
Blogs
November 30, 2010
Prime One Twelve's Hawaiian Tuna Poke
yumsugar.comThis poke is truly pokable.As promised in our interview with chef Mike Sabin yesterday and Friday, here's the recipe for Prime One Twelve's Hawaiian Tuna Poke. Take this bit of advice--don't use a cheap quality fish. If you can't go all out, just have Sabin make you some, instead. May ... More >>
Blogs
November 24, 2010
Bread Pudding with Whiskey Sauce and Krispy Kreme Bread Pudding: Cracker Thanksgiving Recipes
Courtesy of Janis OwensAuthor Janis Owens's great aunts Annie Lou and Ethel in Georgia in the 1940'sThese recipes are courtesy of Janis Owens, author of The Cracker Kitchen: A Cookbook in Celebration of Cornbread-Fed, Down-Home Family Stories and Cuisine. These are from her Cracker Kitchen ... More >>
Blogs
September 15, 2010
Horchata Recipe From Authentic Mexican Cookbook
Lee KleinHorchata: aerial viewYesterday we praised the 1987 cookbook Authentic Mexican: Regional Cooking from the Heart of Mexico by Rick Bayless and Deann Groen Bayless. At the end of the exciting column, we promised a recipe for horchata from its pages. It follows this preface about the beverag ... More >>
Blogs
July 27, 2010
Food for Sex: Top 10 Foods to Help Get It On
Ever been on a first date, thrown a suggestive look to the person across the table, and sensuously ordered a dozen or so raw oysters? If so, you are a douche bag. But you're also aware of the critical connection between food and fornication. So if you have any desire to take the skin boat to tuna to ... More >>
Blogs
July 19, 2010
Hialeah Products Company, not just for the nut lover.
Photo by Christina StaalstromIf you've ever been to a bar in Miami, chances are Noah Lesser had some say in the snacks you ate. Stayed in a hotel room and devoured the candy and dried fruits from the mini-bar? Thanks Noah. The second generation owner of Hialeah Products, Inc, started workin ... More >>
Blogs
June 22, 2010
New Chef at A Fish Called Avalon
Avalon dining roomThe veteran Ocean Drive seafood establishment has hired Kal Abdalla as new executive chef. Kal, who replaces long-time Avalon chef Brian Cantrell, is best known for his lengthy stint as top toque of The Forge; he also helmed the kitchen at Prezzo Restaurant & Martini B ... More >>
Blogs
June 18, 2010
Home Cooking: Baboutie Recipe
Photo by Christina StaalstromTry your hand at this dish, it's simple and delicious.Ingredients2 lbs ground beef or lamb, or a mixture of the 21/2 stick of butter1 onion chopped1/2 tsp crushed garlic1 tbsp curry powder1 tsp turmeric2 slices bread crumbled1/4 cup milkzest and juice from 1 small lem ... More >>
Blogs
May 6, 2010
An Escopazzo Mother's Day at The Farm
Lee KleinParadise greensChef Giancarla of Escopazzo will be cooking up a special Mothers Day Luncheon Buffet at Paradise Farms this Sunday, May 9th. A driver will pick up the guests at Escopazzo at 11:30 a.m., lunch begins at 1:00 p.m., and includes Schnebly organic wines, live music, a complimen ... More >>
Blogs
April 23, 2010
Pumpkin Pesto Cheese Recipe for the Raw Foodists out There
Michael SchottIf you haven't been to Lifefood Gourmet, its food is all organic, raw, and vegan. You'll find familiar staples such as burritos, burgers, lasagna, and tacos, but prepared with nuts, seeds, grains, and other nonprocessed ingredients that are good for you. The Mexican hard-shell tacos ... More >>
Blogs
February 3, 2010
For the Super Bowl, Sideline Shrimp Dip and Touchdown Trash
Tony Chachere's is the only pre-made seasoning a Cajun will use, a friend told me when I mentioned I was testing one of the Louisiana company's Super Bowl recipes. Chef Kelly WilliamsTony's corporate chef Kelly Williams, a CIA grad and Louisiana native, shared a few Super Bowl-inspired recipes an ... More >>
Blogs
August 18, 2009
Top Ten Hurricane Foods You Need When The Storm Hits
via Wikimedia CommonsHurricane Andrew bout to fuck shit up.Back in 92' I spent the duration of Hurricane Andrew laying on a blanket in a hallway with the family dog Harry and a skateboard Pro Tec helmet on my head. I was 10. Three weeks later when South Miami got power back our fridge stopped bei ... More >>
Blogs
June 11, 2009
Plato Royal No. 1: Oriental Ceviche at La Cofradia Ceviche Bar Vs. Jaguar Ceviche Spoon Bar & LATAM Grill
Jackie SayetThe Oriental Ceviche battle: La Cofradia (top,) Jaguar (bottom)They're taking over Miami, one lime-cured corvina morsel at a time. You know what I'm referring to... The dish of the moment is ceviche! We are a town obsessed with piles of lipsmacking, citrus-cured seafood ... More >>
Blogs
May 29, 2009
Meatless in Miami: Vegan on the Down-Low
It's a fun fact that Oreos have long been so fake that they are in fact completely free of egg and dairy. A lot of meal ideas are either likewise vegan or easily made so with the slightest tweak. Some surreptitiously vegan everyday items include guacamole, salsa, portobello burgers, pasta pri ... More >>
Dining
May 7, 2009
I Corsini Darwini
In this fiercely competitive market, a new Italian restaurant in SoBe will have to try harder.
Dining
February 5, 2009
The Goods on Aventura's Grill on the Alley
So consistent, so reliable, so comforting in its predictability.
Blogs
February 2, 2009
More Peanut Recalls: That health bar could kill you
A hail of darts to the Peanut Corporation of America, which it now turns out KNOWINGLY shipped products that had tested positive for salmonella. The worst of it is, so many of these peanut-infested foods went to schools and nursing homes -- they couldn't have done a better job targeting at-risk popu ... More >>
Blogs
January 20, 2009
Girl Scout Cookies Hit Streets, Scared of Salmonella?
Cookie junkies across the nation simultaneously erupted in joy and floundered in despair when '09 Girl Scout cookie shipments hit the streets and salmonella peanut butter reports hit the airwaves. But don't despair, according to MSN Health & Fitness:"The drum roll for recalls of peanut butter p ... More >>
Dining
November 13, 2008
Bengal Modern Indian Cuisine Opens on Biscayne Boulevard
This newcomer is more kitten than tiger.
Dining
June 19, 2008
Raw Deal
Nothing much is cooking at this midtown joint.
Music
August 16, 2007
Suspicious Minds
30 years gone, Elvis is still king of commercial tie-ins
Blogs
May 11, 2007
Happy Food Allergy Awareness Week
30 years gone, Elvis is still king of commercial tie-ins
Blogs
May 11, 2007
Happy Food Allergy Awareness Week
30 years gone, Elvis is still king of commercial tie-ins
Music
March 16, 2006
Uncertain Smile
Peanut Butter Wolf's return is overshadowed by Jay Dee's death
Dining
September 22, 2005
Bask in the Glow of Excellence
Peanut Butter Wolf's return is overshadowed by Jay Dee's death
Finest Foods
May 12, 2005
BEST SALADS
Grass Restaurant & Lounge
Dining
April 21, 2005
Quietly Classy
Grass Restaurant & Lounge
Dining
November 13, 2003
Graze Merrick Park
Walk around the mall flowers and taste these tapas daisies
Dining
January 2, 2003
Bulli For Broche
A culinary Spanish revolution comes here
Dining
August 15, 2002
Delhi Fare
Decent food, good prices, but slow slow slow service
Dining
August 8, 2002
Fit For a Moghul
Treat the maharajah in you to a good old-fashioned Indian feast
Dining
March 28, 2002
Middle Eastern Pleaser
Maroosh aims to make friends, and does
Dining
April 27, 2000
Basic Basque
Phillipe Restaurant
Dining
June 17, 1999
Mexican to Dine For
Phillipe Restaurant
Restaurants
May 13, 1999
Best Indian Restaurant
Kebab Indian Restaurant
Dining
February 23, 1995
Not Just Another Pretty Fez
Kebab Indian Restaurant
Dining
July 6, 1994
Bite and Switch
Kebab Indian Restaurant
Dining
April 29, 1992
Fruit of the Loin
Kebab Indian Restaurant
More >>

Browse Voice Nation

Nuts and Edible Seeds

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Calendar

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Blogs

Dining

Dining

Blogs

Blogs

Dining

Dining

Music

Blogs

Blogs

Music

Dining

Finest Foods

Dining

Dining

Dining

Dining

Dining

Dining

Dining

Dining

Restaurants

Dining

Dining

Dining

Most Popular Stories

for free stuff, news info & more!

Now Click This