Subject:

Nigella Lawson

  • Blogs

    November 17, 2011

    Regis Philbin with Nigella, Hosea, Paula Deen, and More: Farewell, Sweet Flirt

    Photo by Marguerite Gil​One of TV's most adored entertainers is leaving. No one knows exactly what his future plans are but if you've checked out his syndicated morning show lately you know he's not really retiring, just "moving on."Regis makes his final exit on November 18 leaving co-host, ... More >>

  • Blogs

    December 31, 2010

    New Year's Meal: A Recipe for Good Luck.

    Denise Cross​Tonight is the big night and many new year's revelers will be hitting South Beach and spend obscene amounts of money on all access club passes and overpriced meals.  If your purse strings are tied, you can follow tradition (or superstition) and stick to some tried and true food r ... More >>

  • Blogs

    November 22, 2010

    Chef vs. Cook: Is There A Difference Between the Two?

    Nigella Lawson​In an interview with Eater, Nigella Lawson promotes her new cookbook, Nigella Kitchen. Yet this curvaceous cookbook author, TV personality, and all around fabulous foodie who has a way of making even a grilled cheese sound sultry and sexy stands fast that she is not a chef.Eater: Wh ... More >>

  • Dining

    November 18, 2010

    Lee Schrager: South Beach food genius speaks

    Nigella Lawson​In an interview with Eater, Nigella Lawson promotes her new cookbook, Nigella Kitchen. Yet this curvaceous cookbook author, TV personality, and all around fabulous foodie who has a way of making even a grilled cheese sound sultry and sexy stands fast that she is not a chef.Eater: Wh ... More >>

  • Blogs

    November 17, 2010

    Nigella Lawson Caramel Croissant Pudding

    This photo of caramel croissant pudding looks a lot better in the book.Yesterday we highlighted the just-released Food Network South Beach Wine & Food Festival Cookbook by Lee Schrager and Julie Mautner. We'll remind you that Lee will be at the Miami Book Fair International this Saturday at 4:30 ... More >>

  • Blogs

    June 1, 2010

    Cooking Channel: The First 24 Hours

    Laura Calder: Because every food channel needs its own Rachael Ray.​Yesterday, if you skipped on the memorializing of our nation's veterans through grilling various meats, you might have parked yourself in front of your TV to catch the premiere of the Cooking Channel. The network replaced Fine Liv ... More >>

  • Blogs

    March 17, 2010

    Artist William Powhida Mocks Art Basel With Huge Drawing, Calls Miami 'Hooverville'

    Art Basel is many things to many people. Some see it as a drug-infused bacchanal where, occasionally, art is appreciated. Others see it as the art world's seasonally scheduled hangover. Most would agree it's a catastrofuck of major proportions. William PowhidaDo you remember anything from last year ... More >>

  • Blogs

    November 6, 2009

    Jacques Pépin Gets The 10...Questions, That Is....

    Jacques Pépin​Did you know Emmy-winner, author, and celebrated French chef Jacques Pépin will be here in our very own city November 13 to take on Mr. Michelin 3-star Eric Ripert in a cook-off? Damn, it's going to get really hot in the Arsht Center that night, especially since our favorite kitche ... More >>

  • Calendar

    February 24, 2005

    Sommelier Dynamite

    Jacques Pépin​Did you know Emmy-winner, author, and celebrated French chef Jacques Pépin will be here in our very own city November 13 to take on Mr. Michelin 3-star Eric Ripert in a cook-off? Damn, it's going to get really hot in the Arsht Center that night, especially since our favorite kitche ... More >>

  • Calendar

    November 11, 2004

    Biblio Blowout

    Jacques Pépin​Did you know Emmy-winner, author, and celebrated French chef Jacques Pépin will be here in our very own city November 13 to take on Mr. Michelin 3-star Eric Ripert in a cook-off? Damn, it's going to get really hot in the Arsht Center that night, especially since our favorite kitche ... More >>

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