Subject:

Michoacan

  • Blogs

    November 7, 2013

    Miami's Top Ten Hidden Gems

    These places aren't made for out-of-towners. They're made for Miamians. And that's why we keep them a secret. We take our family, perhaps a friend or a date. But that's it. We don't want these places disrupted by rowdy crowds. What follows are the top ten hidden gems in Miami. See also: Gabose in ... More >>

  • Dining

    October 31, 2013
  • Blogs

    October 28, 2013

    Sam Gorenstein's Five Favorite Restaurants in Miami

    Sam Gorenstein sticks to what he knows. At My Ceviche, he serves pristine local fish in burritos, tacos, and even quinoa bowls. When he goes out to eat, the Colombian-born chef doesn't venture too far from his roots. He clings to seafood and Latin American eats. Here, in his own words, are his fav ... More >>

  • Blogs

    July 31, 2013

    Top Ten Foods All True Miamians Must Try

    You're a true Miamian if you drive like shit, bang on pots and pans when the Miami Heat wins, and prefer your guarapo with a side of chicharrón. You're from Miami if you follow tío Pepe on Twitter, know the best cafecitos in every zip code, and eat churros con chocolate when the temperature drop ... More >>

  • Blogs

    May 31, 2013

    1. Jose Mendin of Pubbelly Group

    When it came time to decide who would be on our list of Tastemakers, there was no shortage of opinions around these parts. Battles were waged, sides were taken, and there was blood on the floor. Given all that, it might surprise you to know when it came to ranking our Top 10: Jose Mendin was undispu ... More >>

  • Blogs

    May 30, 2013

    2. Hedy Goldsmith of the Genuine Hospitality Group

    Hedy Goldsmith screwed Kellogg's. How did she do it? It started when your average, hungover Miamian sought the comforting Sunday morning breeze and sunshine on the patio of Michael's Genuine Food & Drink. Amongst the fried, eggy and meaty brunch treats visitors saw homemade Pop-Tarts filled with je ... More >>

  • Blogs

    May 29, 2013

    3. Joel and Leticia Pollock of Panther Coffee

    First-rate food cities need great java. And, with Panther Coffee, owners Joel and Leticia Pollock gave Miami just that. Panther Coffee, available at their Wynwood and Miami Beach shops, or at restaurants around town, works intimately with growers and roasts beans on-premises. Remember when the wo ... More >>

  • Blogs

    May 28, 2013

    4. Lee Brian Schrager of Southern Wine & Spirits

    Lee Brian Schrager is vice president of corporate communications & national events at Southern Wine & Spirits of America Inc. That's a long title, so it's best to just remember him for what made him famous -- creator of the South Beach Wine & Food Festival. The event started as a one-day "Florida E ... More >>

  • Blogs

    May 27, 2013

    5. Gabriele Marewski of Paradise Farms

    A sign that says, "Welcome! Please no meat or cigarettes. Enjoy and respect." welcomes you to Paradise Farms. The sign should simply read, "Paradise." This piece of heaven on earth in Homestead started out as an abandoned five-acre avocado grove. With a lot of love and work, Gabriele Marewski turne ... More >>

  • Blogs

    May 24, 2013

    6. Kevin Cory of Naoe

    Kevin Cory -- sushi master, soft spoken chef, and seafood overlord -- is the man behind Naoe, an omakase-style Japanese restaurant in Brickell Key where dinners start at $160 and most of the menu is chef's choice. Sounds amazing, right? Wouldn't you just love to go tonight? Well, you can't. Cory is ... More >>

  • Blogs

    May 22, 2013

    8. Larry Carrino of Brustman Carrino Public Relations

    We've all seen those movies where the teenage mailroom clerk works his way up the ladder to become president of the firm. We've also all seen movies where giant lizards eat Tokyo. Both make for good stories, but neither happens much in real life. Except, sometimes they do. When 19-year-old Larry Ca ... More >>

  • Blogs

    May 21, 2013

    9. Zak Stern of Zak the Baker

    If you were to measure a man by his passion, it would be hard to find a baker held in higher esteem than Zak Stern. Whereas most dough-makers talk levain and flour, Stern voices thoughts of wisdom, happiness, and beauty. Zak the Baker is more than just talk, though. He's a fervent proponent for lo ... More >>

  • Blogs

    May 20, 2013

    10. Andres Tovar of Con Sabor a México Carnitas Estilo Michoacán

    You could totally go for a taco right now. But not the ordinary kind. You crave tacos campechanos -- rich pork shoulder tacos, sprinkled with crisp bits of chicharrón. Want salsita? Pick between green (tomatillos, cilantro, onions, and garlic) or red (chile de árbol, guajillo peppers, tomatoes, an ... More >>

  • Blogs

    April 9, 2013

    Miami's Top Ten Inexpensive Restaurants

    Miami is a city laden with restaurants of little value. There are stylish joints, the kind where mediocre $24 tuna tartares and $30 chicken breasts, filled with fontina and foie gras, are the norm. There are hackneyed Asian concepts, the type where $20 sushi rolls are packed with fried shrimp, douse ... More >>

  • Dining

    April 4, 2013
  • Blogs

    April 3, 2013

    Con Sabor a Mexico: Tiny Taqueria Serves Miami's Most Authentic Carnitas

    Andres Tovar searched for swine stomach everywhere. When he moved to Miami seven years ago, he visited grocery stores and butcher shops. He perused supermarket signs, talked to meat vendors, and gazed at pork cuts such as jowl, ribs, and belly through glass display cases. But Tovar was looking for w ... More >>

  • Dining

    December 22, 2011
  • Blogs

    May 6, 2011

    Still Drunk From Cinco de Mayo? Get Right With the Vagabond's May Music Schedule

    Skull pinata by Roberto BenavidezYour head after a Cinco de Mayo binge at El Vagabundo.​After getting ripped to the tits last night on makeshift margaritas, six Coronas, a half-bottle of mezcal, two flaming tequila shots, and Michoacan moonshine at El Vagabundo's Cinco De Mayo bash, you're hungove ... More >>

  • Blogs

    October 6, 2010

    Paletas and Pirateria

    David SamayoaThe logo at Paleteria La Michoacana in Homestead​"It's a chain," someone told me when I began researching Paleteria La Michoacana for last week's post.However, according to the staff, the Homestead store is independently owned by Jesus Miguel Andrades Fernandez.An online search reveal ... More >>

  • Blogs

    June 22, 2010

    100 Favorite Dishes: Shark Attack at Shake Shack

    Lee Klein​With publication of New Times' 2010 "Best of Miami" issue, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 17, 2010

    100 Favorite Dishes: Triple Scoop Cone at Frieze Ice Cream Factory

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 15, 2010

    100 Favorite Dishes: Lifefood Platter at Lifefood Gourmet

    Paula Niño​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 14, 2010

    100 Favorite Dishes: Kimchi Benedict at Michael's Genuine

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 10, 2010

    100 Favorite Dishes: Nutella Crepe at Otentic Restaurant

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 7, 2010

    100 Favorite Dishes: Beef and Rice Noodles at Hy Vong

    Riki Altman​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 7, 2010

    100 Favorite Dishes: Key Lime Pie at Icebox Cafe

    Courtesy of Icebox CafeAs a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    June 1, 2010

    100 Favorite Dishes: Soufflé at Two Chefs

    Ready for some hot, steamy souffle action? Thought so.​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 25, 2010

    100 Favorite Dishes: Oysters at Area 31

    Jackie Sayet​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 21, 2010

    100 Favorite Dishes: Butter Chicken at Guru Restaurant

    Photo by Alvaro Contreras​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 20, 2010

    100 Favorite Dishes: Roast Baby Suckling Pig at Sardinia

    Photo by Alvaro Contreras​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 20, 2010

    100 Favorite Dishes: Supermoon Perro at La Moon

    Paula Niño​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 19, 2010

    100 Favorite Dishes: Seared Mediterranean Wild Striped Bass at Palme d'Or

    ​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 17, 2010

    100 Favorite Dishes: Filet Mignon at Red The Steakhouse

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 13, 2010

    100 Favorite Dishes: Nasi Goreng at Bali Cafe

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 7, 2010

    100 Favorite Dishes: Goat Stew at Tap Tap

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 4, 2010

    100 Favorite Dishes: Daily Bread's Falafel Platter

    Photo by Riki AltmanFalafel fantasticness!As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    May 3, 2010

    100 Favorite Dishes: Pâté Sandwich at La Sandwicherie

    Lee Klein​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    April 30, 2010

    100 Favorite Dishes: Hummus at Pita Loca

    Lee KleinSuch a nosh!​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    April 28, 2010

    100 Favorite Dishes: Fried Fish Sandwich at Alabama Jack's

    Jacob Katel​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    April 26, 2010

    100 Favorite Dishes: Joe's Stone Crab Claws

    ​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    April 23, 2010

    100 Favorite Dishes: Pan-Seared Sheepshead Fish at Altamare

    ​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Blogs

    April 22, 2010

    100 Favorite Dishes - Tacos at Carnitas Estilo Michoacan

    Jacob Katel​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.Michoacan is the 16th largest state in Mexico, and its name in the ancient mesoamerican nahuatl language roughly translate ... More >>

  • Blogs

    January 22, 2010

    Weekly Wrap Up: The Friday Carnita

    Jacob KatelThe entire menu at Carnitas Estilo Michoacan.​It worked in L.A. with Mexican/Korean food, so when's somebody down here gonna open a Caribbean Taco Shop. We're talkin' jerk pork with pickled cabbage and sweet plantain. Or, how 'bout fried goat chunks, and Honduran farm cheese. Here's wha ... More >>

  • Blogs

    January 19, 2010

    Pork Tacos! Real Michoacan Carnitas in Little Havana

    Jacob KatelMmmmm tacos​If the words maciza (solid), cuerito (skin), buche (stomach), oreja (ear), tripa (intestines), lengua (tongue), or surtida (mixed) mean anything to you and your taco, then you're in luck.Con Sabor A Mexico: Carnitas Estilo Michoacan (542 SW 12th Avene) is open for business s ... More >>

  • Music

    August 23, 2007
  • Dining

    July 6, 2006

    Borderline

    If practice makes perfect, Mexico Mio has some work to do

  • Dining

    December 15, 2005

    Krome, Sweet Krome

    Mexican food is plentiful in Homestead

  • Calendar

    September 8, 2005
  • Music

    February 14, 2002

    Various Artists

    Corridos y Narcocorridos (Fonovision)

  • Dining

    January 25, 2001
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