On Saturday, March 21, Cacao Restaurant in Coral Gables will hold a symphonic celebration following the Miami Symphony Orchestra's performance at Guzman Concert Hall earlier that evening. Guests will have a chance to mingle with world-renowned Miami Symphony Orchestra Music Director and Conductor Maestro Eduardo Marturet while sipping wine and nibbling on hors d'oeuvres prepared by Cacao's chef, Edgar Leal, one of this year's James Beard Foundation semifinalists for Best Chef in the South. The e
Cacao's Ecuadorian shrimp ceviche....is the next best thing to tea and sympathy. This Friday, May 1st, The Miami Symphony will be performing at the Guzman Concert Hall at the University of Miami at 8:00 p.m. After the event, a Symphonic Celebration takes place at Cacao Restaurant from 10:30 p.m. to midnight. Miami Symphony Orchestra Music Director and Conductor Maestro Eduardo Marturet and internationally acclaimed classical guitarist Angel Romero will be on hand for a meet and greet over wine a
