Victory is sweet for those who've patiently waited for the spotlight.
Bobby Flay threw an accomplished fist in the air as Rachael Ray announced the people's choice first place winner -- his green chile burger won.
The burger, which Flay made in the name of his New Jersey restaurant, Bobby's Burg ... More >>
For more on the South Beach Wine & Food Festival, check out New Times' Taste guide, hitting newsstands Thursday, February 21.
A look at the full events lineup of the Food Network South Beach Wine & Food Festival can be dizzying. There are more celebrity chefs than you can shake a ladle at and more ... More >>
There are certain extravagant holiday gifts that impress only because of their price tag -- particularly when it comes to shopping for the ultimate food lover. For these gift recipients, bottle openers and knife sets just won't do.
The food-obsessed home cook would love an electric wine cellar or ... More >>
Here's a reason to get excited!
The South Beach Wine & Food Festival ticket presale starts today. The presale, which is exclusively for MasterCard holders, gives SBWFF and FIU-benefitting lovers a whole two weeks to buy tickets before they go on sale to the general public October 22.
Festival ... More >>
Buddha Sushi Bar soft-opened a few weeks ago, quietly launching on the Upper Eastside amid the September restaurant craze. After throwing a grand-opening party this past weekend, the restaurant is officially ready and willing to serve you fresh fish (but you'll have to catch it yourself). Decide wha ... More >>
Do you remember watching Japanese Iron Chef with English subtitles? It was the best. Sometimes the Cooking Channel and Food Network air old reruns late at night when they think no one is watching (pfft... we're awake to notice). Still, it's something of a forgotten treasure.Luckily, a remake of the ... More >>
See also: Miami Is Like Vegas; Cooking From One Country to Another, From NYC to Miami and San Diego Roots.As world-renowned chefs flock to open outposts in our little piece of paradise, Miami may move up from second tier status as a culinary city. From Jose Andres to Daniel Boulud, the biggest names ... More >>
Courtesy of SoBeWFFEach year at the Burger Bash, standard awards are doled out for people's choice, best-dressed burger, best side dish, and judges' favorite at the South Beach Wine and Food Festival, which opens Thursday.. Some chefs cheat by offering the same burger every year, yet nevertheless ... More >>
Blade Sushi to share space with Vida restaurant.When Blade Sushi closed at the Fontainebleau about a year ago, the starving model types who frequent LIV must have had heart attacks trying to find low-carb alternatives at Scarpetta.Well, Blade is back (mostly), sharing space with the resort' ... More >>
Chef Makoto OkuwaThis coming Sunday, March 27, marks the opening of Makoto at the Bal Harbour Shops. "Makoto Okuwa worked for us at Morimoto in Philadelphia and New York," explains Stephen Starr (who is known locally for Steak 954 in Fort Lauderdale, but whose restaurant group includes a host of ... More >>
Chef John CritchleyExecutive chef John Critchley of Area 31 at Epic seems to be a man of few words--as is evidenced by his interview below--but perhaps that's because his focus is more on action, nowadays. As a matter of fact, on November 20, he'll present a donation check to the Marine Mamm ... More >>
Unrepentant beer drinkers, rejoice! Each week, Short Order will
select one craft or import beer and give you the lowdown on it: How
does it taste? What should you drink it with? Where can you find it?
But mostly, it's all about the love of the brew. If you have a beer
you'd like featured in Beer of ... More >>