Subject:

Louis XIII

  • Blogs

    October 5, 2011

    Tonight: Texas de Brazil Hosts Meaty Wine Dinner & Louis XIII Cognac Finale

    ​Calling all meat and booze lovers (classy types only): Texas de Brazil, the Brazilian churrascaria on South Beach, is hosting a four-course wine dinner tonight, bookended by champagen reception beforehand and what is called the "Louis XIII Experience." Mr. XIII will not be appearing, but Steele C ... More >>

  • Blogs

    May 27, 2010

    Michy's Tuesday, Texas de Brazil Wednesday, Area 31 Thursday

    Beginning next Tuesday evening, June 1, and continuing on succeeding Tuesdays, Michy's will be cooking up an all-you-can-eat Cuban pig roast. The slow-cooked-in-a-caja China porker is due to be accompanied by heirloom tomato salad, roasted fingerling potatoes, and other side dishes -- all served fam ... More >>

  • Blogs

    December 27, 2007

    New Year’s Dinner Options

    Beginning next Tuesday evening, June 1, and continuing on succeeding Tuesdays, Michy's will be cooking up an all-you-can-eat Cuban pig roast. The slow-cooked-in-a-caja China porker is due to be accompanied by heirloom tomato salad, roasted fingerling potatoes, and other side dishes -- all served fam ... More >>

  • Blogs

    December 27, 2007

    New Year’s Dinner Options

    Beginning next Tuesday evening, June 1, and continuing on succeeding Tuesdays, Michy's will be cooking up an all-you-can-eat Cuban pig roast. The slow-cooked-in-a-caja China porker is due to be accompanied by heirloom tomato salad, roasted fingerling potatoes, and other side dishes -- all served fam ... More >>

  • Blogs

    September 27, 2007

    Local Food Chatter

    Beginning next Tuesday evening, June 1, and continuing on succeeding Tuesdays, Michy's will be cooking up an all-you-can-eat Cuban pig roast. The slow-cooked-in-a-caja China porker is due to be accompanied by heirloom tomato salad, roasted fingerling potatoes, and other side dishes -- all served fam ... More >>

  • Blogs

    September 27, 2007

    Local Food Chatter

    Beginning next Tuesday evening, June 1, and continuing on succeeding Tuesdays, Michy's will be cooking up an all-you-can-eat Cuban pig roast. The slow-cooked-in-a-caja China porker is due to be accompanied by heirloom tomato salad, roasted fingerling potatoes, and other side dishes -- all served fam ... More >>

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