Lee KleinRibs recently relished at Red Light.​Starting this week, and continuing until whenever, Red Light Little River will be offering happy hour deals as such:Times: High Tide (5:30 p.m. to 7:30 p.m.) and Low Tide (10 p.m. to midnight).Deal: $5 will bring any, but not all, of the following: BBQ Shrimp, wines by the glass or by the river, smoked fish, selected American beers, BBQ ribs, random shots of the day.And also from Kris Wessel's riveting riverside Red Light setting comes Yard Sale Su
slowfoodmiami.com​ What do you call a cow on a unicycle, a pig stuck in rush hour, or a potato calling an insurance company? Slow food.Others seem to think the term refers to an internationally renowned "member supported organization that was founded in 1989 to counteract fast food and fast life."Either way, on Wednesday, October 28th at Coverings Showroom (7610 NE 4th Ct), Slow Food Miami invites eighty folks (tix limited) to get together for a farm to table feast presented by Kris Wessel of
Jackie SayetTHIapet!​Last night in an Upper East Side event space called the Coverings Showroom, Slow Food Miami's membership met for its annual conference. With a musical booth buffet, orchestrated by Chef Kris Wessel of nearby Red Light Little River, the evening was less structured meeting and more pre-Thanksgiving pause for producers, restaurant industry folk, and people who appreciate fair and fresh local foods to celebrate the movement's progress to date. One supplier, Thi Squ
