Subject:

Jeremiah Bullfrog

  • Blogs

    July 31, 2014

    Bourbon, Beer, and Cue Finale at the Dutch: Battle of the Caja Chinas (Photos)

    Last night, the Dutch concluded their summer series Bourbon, Beer, and Cue with a three-way Caja China battle that invited Aaron Brooks (Edge Steak & Bar) and Jeremiah Bullfrog (gastroPod) to the W's grove backyard courtyard for a magical evening that included whole animals and bacon-infused bourbon ... More >>

  • Blogs

    July 28, 2014

    This Week's Best Eats and Drinks: Iron Fork Chefs' Battle and La Latina Goes to Pubbelly

    This week we say hello to August, which happens to mark the commencement of Miami Spice, but we're getting a bit ahead of ourselves. It's Monday and things can only get better. From a Pubbelly and La Latina "arepada" collaboration to the annual Iron Fork showdown and Miami Spice kick off event, th ... More >>

  • Blogs

    July 14, 2014

    Best Eats and Drinks This Week: GastroPod Pop-Up, Eat in the Dark, and Martinis

    Oh hai, Monday -- it's you again. We were hoping this weekend was just a dream, only to wake up this morning and realize that Lebron leaving our home to go back to his is still true. You know what eases the pain? Booze. And food. There's plenty of that going on this week to make you forget all abo ... More >>

  • Blogs

    June 30, 2014

    The Dutch Celebrates Three-Year BBQ Summer Series, Invites Chefs to Cook a Feast in Backyard

    BBQ Wednesday's are coming back for the third year in a row to The Dutch and there are some new surprises on the grill. The series, dubbed Bourbon, Beer and Cue, is heating things up by moving the feast outdoors to the W's charming Grove courtyard. Chef de Cuisine Conor Hanlon has also decided to h ... More >>

  • Blogs

    June 18, 2014

    1. Michael Schwartz: Genuine Culinary Genius

    New Times' Best of Miami 2014 issue is here. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a unique flav ... More >>

  • Blogs

    June 17, 2014

    2. Myles Chefetz: The King of South Beach

    New Times' Best of Miami 2014 issue is here. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a unique flav ... More >>

  • Blogs

    June 16, 2014

    3. Michelle Bernstein: Miami's Culinary Darling

    New Times' Best of Miami 2014 issue is here. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a unique flav ... More >>

  • Blogs

    June 12, 2014

    5. Felipe Valls: From Santiago de Cuba to Versailles

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    June 10, 2014

    7. Allen Susser: Mango Magnate

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    June 4, 2014

    11. The Garcia Family: Seafood Royalty

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    June 3, 2014

    12. Julio Cabrera: Gentleman Bartender

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    June 2, 2014

    13. Robert Is Here: Family Affair for 50 Years

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    May 30, 2014

    14. Bruce Ozga: School Pride Shines Through

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    May 28, 2014

    16. Jack Homes: King of Opa-Locka Barbecue

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    May 26, 2014

    18. Chef Jeremiah: Founder of Miami's Food Truck Movement

    New Times' Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami's culinary all-stars. These people forged our city's food scene into what it is today -- a thriving amalgam of tastes and cultures. Through their insight and talent, they've given the city a uni ... More >>

  • Blogs

    May 8, 2014

    Sriracha House: Noodles Galore on South Beach

    As one of the hordes of people living close to the always seedy Washington Avenue, I'm constantly excited by a new restaurant opening on the tourist-laden thoroughfare. I don't expect to ever find anything other than bad pizza, bad burgers and bad tattoos on one of Miami Beach's main drags. Yet I r ... More >>

  • Blogs

    January 27, 2014

    Subatomic Sandwiches: Soups, Sammies, and Salads in a Museum Gift Shop

    At Subatomic Sandwiches, you won't find any traditional subs. Sure, you can order steak, Cuban, and turkey sandwiches from the menu. But the roast beef, duck ham, and smoked turkey are all prepared in-house. And as for that turkey sandwich ($9.50), well, it isn't exactly served with lettuce and toma ... More >>

  • Blogs

    December 4, 2013

    Subatomic Sandwiches Opens at the Wolfsonian-FIU

    Chef Jeremiah Bullfrog thinks Miami needs good subs...and he's doing something about it. The GastroPod owner has opened Subatomic Sandwiches, a "throwback" sub shop located inside the Wolfsonian-FIU museum's gift shop space on the first floor. The shop is in a soft opening phase for Art Basel, ser ... More >>

  • Blogs

    November 25, 2013

    P.I.G. 4: Chicharrón, Pork Pasta, and Bacon Sweet Potato Pie (Photos)

    The savory scent of pork filled GAB Studios on Sunday afternoon as a group of Miami's most notable chefs joined forces for P.I.G. 4, the swine-heavy feast led by Jeremiah Bullfrog. During these all-you-can-eat extravaganzas, food enthusiasts like to crown the top dish -- the so-called bite of the n ... More >>

  • Blogs

    November 20, 2013

    P.I.G. 4: Jeremiah Bullfrog Unites With Miami's Best Chefs to Celebrate the Hog

    Since its inception in 2009, chef Jeremiah Bullfrog's P.I.G. (Pork Is Good) celebrations have ballooned from solo shows to fetes with Miami's best chefs. For its fourth rendition, the Gastropod owner and personal chef to Rick Ross is planning an unusual move. He's letting other chefs upstage him.

  • Dining

    September 19, 2013
  • Blogs

    September 17, 2013

    Chef Bee Is Happy at Oishi Thai

    Piyarat Arreeratn is not in the kitchen. Tonight, the boyish chef with spiky hair roams the dining room at his family-run restaurant, Oishi Thai. He pats a blond kid on the head, wipes down an empty table, and bounces around asking guests if everything is all right. Chef Bee, as he is commonly known ... More >>

  • Blogs

    September 5, 2013

    50 Eggs, Chef Bee Twitter War: "Classic Bully Tactics," "Leave Him Bee"

    Last week, a flame was ignited in the Miami restaurant world when 50 Eggs Restaurant Company LLC sued former Khong River House executive chef Piyarat Potha Arreeratn, better known as Chef Bee. The lawsuit, filed in Miami-Dade Circuit Court on August 27, alleges Chef Bee violated several agreements ... More >>

  • Blogs

    June 12, 2013

    Miami Feeds Bonnaroo; GastroPod Returns for 2013 Food Truck Oasis

    With the exception of Rachel R., an "Elite Squad" member on Yelp, epicures and live-music enthusiasts alike will appreciate that Bonnaroo's Food Truck Oasis is back for a third straight year. Highlighting some of the South's finest meals-on-gastronomically-custom-wheels, the Oasis lineup is nearly ... More >>

  • Blogs

    May 20, 2013

    Top Five Eats & Drinks This Week: Chefs Storm SoBe, $10 Off Culinary Tour

    Another Monday has come and slapped us in the face. This week's caffeinated fantasy includes a bedside espresso machine and beer bongs rigged to dispense chilly cold-brew coladas as we hit the snooze. If coffee is merely the "how" in our our start to the week, we must lean hard on the "why" to get ... More >>

  • Blogs

    March 19, 2013

    Jeremiah Bullfrog Stars in Rick Ross Commercial, Hosts Sunday Brunch

    Jeremiah Bullfrog has a lot on his plate, but that doesn't mean the chef and food truck owner has no time for old friends -- especially when that old friend happens to be Rick Ross. The rapper recently filmed a Reebok commercial in which a chef plays a prominent role in the story line. Who bett ... More >>

  • Blogs

    February 18, 2013

    Andrew Zimmern's Truck and Many More on Midtown Tracks for SoBeWFF

    For more on the South Beach Wine & Food Festival, check out New Times' Taste guide, hitting newsstands Thursday, February 21. By the time 2012 was upon us, more than 100 food trucks were rolling around Greater Miami. It seemed only natural some of them should feed the gastrophilic masses of the Sou ... More >>

  • Blogs

    September 5, 2012

    The Broken Shaker Taps Jeremiah Bullfrog To Create Spirited Food Menu

    See also The Broken Shaker Returns.When the Broken Shaker opened in January 2012, partners Gabriel Orta and Elad Zvi found success in their humble space at the Indian Creek Hotel. Hordes of patrons and industry insiders flocked there for libations made with homegrown herbs and house- made bitters. T ... More >>

  • Blogs

    August 15, 2012

    The Business of Pop-Ups: Bullfrog, Rapicavoli, and Meinhold Speak

    The only thing consistent about pop-up restaurants in Miami is that they are the latest form of branding. They can be used to build a client base that will sustain a permanent space while others are done simply because you can't feed weird people weird food in a normal space. They may be done with ... More >>

  • Blogs

    May 17, 2012

    Top Chef Andrew D'Ambrosi Hosting Harding Dinner Series Pop-Up at Josh's

    Top Chef Season Four's Andrew D'Ambrosi is coming to Miami to host a series of pop-up dinners as part of the Harding Dinner Series 9517 at Josh's Delicatessen & Appetizing. For four nights only, from Thursday June 7 to Sunday, June 10, chef D'Ambrosi will take over the space for four exclusive d ... More >>

  • Blogs

    March 30, 2012

    Pairings Fundraiser: Art and Food Come Together

    ​Art and food came together last evening for a fundraiser to benefit both Common Threads and LegalArt.The event, held at the LegalArt building in downtown Miami, featured food by Chow Down Grill, GastroPod, and newcomer Mad Man Jack's Barbecue combined with mostly interactive art installations -- ... More >>

  • Blogs

    March 27, 2012

    Jeremiah Bullfrog, Joshua Marcus Debut Harding Dinner Series This Friday

    ​​Joshua Marcus and John Donovan are busy guys these days. There is the switchover of the Chow Down Grill in Surfside to Josh's Deli & Appetizer, Chow Down Grill South Beach is adding sushi, and the duo is teaming with Jeremiah Bullfrog (Gastropod) for a one-week-only series of tasting dinne ... More >>

  • Blogs

    March 19, 2012

    Chow Down Grill Surfside to Morph into Josh's Deli & Appetizer (Photos)

    ​If you could grant Chow Down Grill's Josh Marcus three wishes, he would ask to run a Chinese restaurant, a sushi restaurant, and a Jewish delicatessen.It seems as though Marcus' dreams will come true when his original Chow Down Grill in Surfside transitions into Josh's Deli & Appetizer. The i ... More >>

  • Blogs

    November 4, 2011

    Homestead Al Gusto Challenges Food Trucks To Use Local Produce

    At Homestead Al Gusto, food trucks will cook with local produce​Though no one's going to accuse all food trucks of serving seriously health-conscious eats, many owners make an effort to use fresh and local ingredients.Jefe's Original Fish Taco and Burger owner Jack Garabedian, for instance, goes d ... More >>

  • Blogs

    August 5, 2011

    Michelle Bernstein and Jeremiah Bullfrog on the Closing of El Bulli

    The Kitchen at El BulliLast Saturday, El Bulli, former world's best restaurant and trailblazer for culinary creativity, served its last meal. El Bulli is not dead, however; it will become a private culinary think-tank which plans to catalogue its findings and disseminate the information at chef's co ... More >>

  • Blogs

    July 7, 2011

    GastroPod Pop-Up Features Dave Arnold's Molecular Cocktails (Updated)

    Will Dave Arnold bring his liquid nitrogen? We hope so!​Tonight Jeremiah Bullfrog will turn gastroPod into a pop-up molecular gastropub. (Yes, we hate the word gastropub too, but in this case it fits.) Details are all very hush-hush (including the location), but judging by the in ... More >>

  • Blogs

    May 17, 2011

    Commission Passes Food Truck Ordinance, What Happens Now?

    Laine Doss Dim Ssäm à GoGo and Sakaya Kitchen's Richard Hales spoke on behalf of food trucks at today's commission meeting.​Earlier today, the Miami-Dade Board of County Commissioners passed a new food truck ordinance by a vote of 7-1. It will affect about half the truck gatherings, inclu ... More >>

  • Blogs

    May 4, 2011

    gastroPod 2 and Latin Burger 2 Are Out and About

    gastroPod is Rolling Out G2​While Jim Heins of Latin Burger announced to the world the arrival of his new baby, LB2, Jeremiah Bullfrog was a little more stealthy with his second gastroPod, telling only a few people G2 was in the works. Chef Jeremiah says the G2 is a 1969 Airstream. "A bit sm ... More >>

  • Blogs

    April 9, 2011

    Crawfish Boil This Sunday at The Stage

    Paula Niño​We must give props to Lizzie Easton for coming up with the idea for Family Style Sundays at The Stage. It gives parents who otherwise may not go out much a chance to listen to live music, grab a drink at the bar (hopefully at least one parent is staying sober) and get a bite to eat whi ... More >>

  • Calendar

    March 31, 2011
  • Blogs

    January 14, 2011

    Food Truck Round-Up, Part 1: A Photo Review

    Lee KleinCrispy duck sandwich from Dim Ssäm​Another night, another meals-on-wheels spectacle. This one took place last evening behind the Publix at Biscayne Boulevard and 47th Street -- a temporary move from 81st Street due to some hiccup that is apparently being solved. The crowds were thin rela ... More >>

  • Blogs

    December 17, 2010

    Chef Jeremiah Bullfrog Tells All About His Stint at El Bulli

    ​Frozen peas served in a dish at the famed Catalonian restaurant El Bulli? Apparently so. In an interview with Lisa Abend, author of the upcoming book "The Sorcerer's Apprentice: A Season in the Kitchen of Ferran Adria's El Bulli," Miami chef Jeremiah Bullfrog talks about the frozen peas and more ... More >>

  • Blogs

    December 17, 2010

    What Richard Hales, Kris Wessel, Dena Marino, and Chef Jeremiah Want for Christmas

    Lotus Head via Wikimedia Commons​Here at Short Order, we've spent the last week expounding upon our Christmas wishes, but what about local chefs? Here's what four told us was on their Christmas wish list. Surprisingly -- or maybe not -- most of them have little to do with food. "A line cook who la ... More >>

  • Blogs

    September 15, 2010

    Short Order Awards 2010 Nominees Are In... Vote Now!

    ​Last month, we revealed that at this year's Iron Fork event on October 21 we'd be handing out our first ever Short Order awards. While Best of Miami is picked by an ominous "editorial board," the blog awards work a little differently. We asked a group of local chefs, food bloggers, and our own Sh ... More >>

  • Blogs

    May 14, 2010

    Event Review: 10 X 10 at Miami Art Museum, May 13

    Photo by Ben Thacker​Click here to view all the photos from this event.10 X 10 Miami MAM Contemporaries SocialMiami Art Museum, Miami Thursday, May 13, 2010Better than: Ben Stiller's Night at the MuseumThe Review:10 x 10 is a concept lecture series featuring ten up and coming local creative mind ... More >>

  • Blogs

    May 13, 2010

    Miami Art Museum Reintroduces Thursday Social With True Miami Contemporaries

    Jeremiah Bullfrog (left), Lauren Reskin (middle), and P. Scott Cunningham (right) are three of the creative minds presenting tonight at the Miami Art Museum.​After a five-month hiatus, the Miami Art Museum is rebooting its monthly Thursday networker tonight with a rather fun exhibition featuring s ... More >>

  • Blogs

    February 4, 2010

    100 Favorite Dishes: Old Dirty Dawg at gastroPod Miami

    Paula Niño​As a countdown to New Times' "Best of Miami" 2010, Short Order is serving up 100 of our favorite dishes in the 305. Send your nominations to cafe@miaminewtimes.com.

  • Calendar

    November 19, 2009
  • Blogs

    November 13, 2009

    Where Food Meets Art During Art Basel

    Photo by Jacob Katel​In what sounds like a modern version of a salon, 35 guests will join an artist and a chef at a private penthouse near Miami's Design District to dine, talk art and rub elbows during Art Basel. The occasion: "The Art of Gourmet," a dining and art event of three dinners and a br ... More >>

  • Blogs

    June 22, 2009

    Weekend Blog Watch - Digital Foodism

    Jacob KatelStay Tuned...This Week Short Order Goes Behind The Line at Neomi's Grill Short Order sees the web-food-media-movement growing and is proud to be a part of it, we are living in a golden age of information, but keep in mind there are many copyright, privacy, piracy, and plagiarism implicati ... More >>

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