Subject:

Jean-Louis Palladin

  • Blogs

    November 13, 2008

    South Beach Restaurant Preview

  • Dining

    September 20, 2007

    The French Perfection

    Like a fine wine, Pascal’s has gotten only better with age

  • Blogs

    May 18, 2009

    Scallop Recipe From Pascal's On Ponce

    Pan sauteed diver scallops with braised short ribsThis weeks recipe comes from one of Miami's elite chefs, Pascal Oudin of Pascal's On Ponce. Oudin has trained under Ducasse, Vergé, and Jean-Louis Palladin, who mentored the young Frenchman when he first came to the States in 1982. After a lengthy s ... More >>

VOICE Daily Deals
for free stuff, news info & more!

Find A Coupon

Popular Coupons

Now Click This

About Us | Work for Miami New Times | Esubscribe | Free Classifieds | Miami New Times Advertising | National Online Advertising | Mobile | Privacy Policy | Terms of Use | Problem With the Site? | RSS | Site Map
© 2012 Miami New Times, LLC, All rights reserved.
Browse Voice Nation
Profile | Newsletters | Mobile
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy