Italy-America Chamber of Commerce

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Blogs
June 21, 2010
Chef Nicola Corra's Rigatoni with Eggplant, Basil and Aged Ricotta
Paula NiñoThe winning dish This recipe prepared by Quattro Gastronomia Italiana chef Nicola Corra was the crowd favorite at the second installment of the Italy-America Chamber of Commerce's Italian Cooking Show. It's a simple recipe with big flavors, good for a weeknight meal or even to make for ... More >>
Blogs
June 18, 2010
Quattro's Chef Makes Winning Dish at Italian Cooking Show IV
Paula NiñoChef Nicola Carro's rigatoni with eggplant, basil and aged ricotta was voted the best dish of the evening in last night's Italian Cooking Show - a cooking/demo of dishes showcasing the regional cuisine of Italy organized by the Italy-America Chamber of Commerce. Carro of Quattro Gastr ... More >>
Blogs
May 17, 2010
Tiramesu, Sardinia Chefs Face Off in Italian Cooking Show
Chefs Luca Taretto of Tiramesu and Pietro Vardeu of Sardinia will face off on May 20 in an Italian cooking battle at the MiaCucina showroom in Coral Gables. The battle is the first of the Italian Cooking Show IV, a series of five monthly cook-offs organized by the Italy-America Chamber of Commerc ... More >>
Dining
September 6, 2001
Planet Versace
So much more than a meal

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