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Image Jacob Katel Pascal

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    March 23, 2009

    Behind the Line: Pascal's on Ponce

    Chef Pascal Oudin - Image by Jacob Katel Pascal's on Ponce, winner of three New Times Best of Miami's and more national accolades than you can swing a cleaver at, is still going strong after all these years. Chef Pascal Oudin says in his distinct French-accented English, "We're celebrating our ann ... More >>

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