All photos by Zachary FagensonSmoked salmon ($18) at Preservation.At Preservation in Sunny Isles jars of Jersey Gina's Gems are for sale just next to a sprawling L-shaped bar. The pickle recipe comes from chef Ryan Harrison's mother. He says they contain garlic, dill, white vinegar, salt and sugar ... More >>
Chef John CritchleyExecutive chef John Critchley of Area 31 at Epic seems to be a man of few words--as is evidenced by his interview below--but perhaps that's because his focus is more on action, nowadays. As a matter of fact, on November 20, he'll present a donation check to the Marine Mamm ... More >>
Looking for work? The National Restaurant Association estimates a record $566 billion in food and beverage sales for 2009 (more than $1.5 billion per day). The Culinary Institute of America (CIA) in Hyde Park, NY, will be holding an Admissions reception at Ocean Prime (Aventura Mall) on Sunday, N ... More >>
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