Subject:

Hedy Goldsmith

  • Blogs

    May 8, 2012

    James Beard Awards Screw Latino Workers

    Last night, as many of our loyal readers watched NBC's The Voice, ABC's Dancing with the Stars, and Travel Channel's No Reservations, a bit of virtual battle was taking place on Twitter. Perhaps a few (likely from the culinary industry) tuned into the live webcast of the James Beard Foundation award ... More >>

  • Blogs

    April 10, 2012

    Johnson & Wales Zest Nominees Include McInnis, Erickson, Phillip Ho

    This Wednesday evening, pretty much every top chef in town will gather for what's turning out to be the Academy Awards of Miami dining: Johnson & Wales University's first annual Zest Awards.The invitation-only fete, to take place at the university's Academic & Student Center, is part of ... More >>

  • Blogs

    March 13, 2012

    Jiro Dreams of Sushi and Michael's Genuine: Dinner and a Movie

    ​Jiro Ono is an 85 year-old chef who owns a small 10-seat restaurant tucked away in a Tokyo subway station. This could be the beginning and end of the tale of a man who still works hard long after most people are already retired.What we didn't tell you is that Ono's tiny, unassuming sushi restaura ... More >>

  • Blogs

    February 25, 2012

    SoBeWFF: Hedy Goldsmith and Diet Pepsi Team Up at Trucks on the Beach

    ​Hedy Goldsmith and Diet Pepsi have teamed up for a trucking excursion to the Food Network South Beach Wine & Food Festival. You can catch them at Sunday night's "Trucks on the Beach" event, where Hedy's signature chocolate chunk cookies (with a hint of Maldon salt on top) will be handed out - ... More >>

  • Blogs

    February 24, 2012

    SoBeWFF: Scott Conant, Laurent Tourondel Talk Diamonds and Dishes

    ​The South Beach Wine and Food Festival is taking a detour out of South Beach for one of 2012's most unique dinners. The Diamond Dishes event on Saturday, February 25 allows a lucky few an advance peek at the new state-of-the-art Marlins' ballpark long before the very first pitch.The sold-out even ... More >>

  • Blogs

    November 21, 2011

    Harry's Pizzeria Disappoints

    Most of you know by now that Michael Schwartz has opened a pizzeria named for his son Harry in the former Pizza Volante Design District space. The room has been tinkered with a bit -- industrialized, so to speak -- but the wood-burning brick hearth still spits out pizzas with thin, well-charred crus ... More >>

  • Blogs

    October 24, 2011

    South Beach Wine & Food Festival Tickets Go On Sale Today

    Laine DossBourdain will be back at the 2012 SBWFF​Tickets for the South Beach Wine & Food Festival go on sale today.If you attended last year's event you might recall Anthony Bourdain's Wheel of Death, Paula Deen riding Robert Irvine, or Guy Fieri making pizzas for one thousand of his closest ... More >>

  • Blogs

    September 16, 2011

    Resorts World Miami Includes Plans For Over 50 Restaurants

    Resorts World Miami rendering shows lots of little people eating at lots of restaurants.​Resorts World Miami, the mega resort/casino/condo/convention center being planned by Genting may not be finished for a few years, but one thing's for sure -- it's going to add a hell of a lot of dining options ... More >>

  • Blogs

    September 6, 2011

    Thighs and Pies and Slow Food Miami Bring Earth-Friendly Comfort Food to The Barnacle

    dustin.askins via FlickrNot that we know her personally, but it's safe to say Mother Earth believes eating locally grown foods is preferable to munching on stuff picked before it was ripe and shipped 2,000 miles.Slow Food Miami, a chapter of Slow Food USA, is on her side, encouraging people to eat g ... More >>

  • Blogs

    July 28, 2011

    Last Night: Pastry Porn and Scotch at Michael's Genuine

    Photos by Paula Niño​​​Last night, in honor of National Scotch Day, Short Order headed over to Michael's Genuine Food & Drink for some seriously old scotch and a tasting of pastry chef Hedy Goldsmith's latest creations.The Macallan brand ambassador Randolph Adams was our host for the even ... More >>

  • Blogs

    June 24, 2011

    Michael's Genuine Celebrates Summer Wines

    Michael's Genuine Food & Drink​Owner and Executive Chef Michael Schwartz and his hard-working sommelier Eric Larkee (who has been with Design District pioneer Michael's Genuine since 2009), are hosting a wine pairing dinner built completely around what they term "summer's most versatile gra ... More >>

  • Blogs

    March 17, 2011

    Advice for Aspiring Chefs: Keep Your Head Down

    Chef Tim Love of Lonesome Dove Western Bistro and The Love Shack (Fort Worth, TX)​Whenever I interview chefs, I like to ask them what advice they would give to newcomers. Maybe it's because cooking is an increasingly sought after and (for a few) prestigious occupation. Here is some advice from che ... More >>

  • Blogs

    February 27, 2011

    SBWFF 2011: Best Thing I Ever Ate at the Beach Was Feh

    Photo by Riki AltmanKC wasn't really shaking any booty, but he had a few girls on stage doing the job.​It's no secret that different types of crowds are attracted to particular events offered during the South Beach Wine & Food Festival. Those who love schwag and want to drink their ticket pric ... More >>

  • Blogs

    February 21, 2011

    Michael Schwartz's Genuine Potluck at Books and Books

    Trina Sargalski​View photos from Michael Schwartz's book signing at Books & Books here.Michael Schwartz made his first Miami appearance to promote his new cookbook, Michael's Genuine Food, on Saturday. Schwartz conversed with Sun-Sentinel food writer John Tanasychuk before a packed house at Bo ... More >>

  • Blogs

    February 16, 2011

    Chef Michael Schwartz Launches Cookbook With A Talk and A Potluck

    ​As we wrote yesterday, chef Michael Schwartz's cookbook -- Michael's Genuine Food -- is finally out. And Schwartz will make his first Miami appearance at Books & Books Coral Gables on Saturday, February 19 at 7 p.m. This isn't your average book signing, though. After a Q&A with the ch ... More >>

  • Dining

    November 18, 2010

    Lee Schrager: South Beach food genius speaks

    ​As we wrote yesterday, chef Michael Schwartz's cookbook -- Michael's Genuine Food -- is finally out. And Schwartz will make his first Miami appearance at Books & Books Coral Gables on Saturday, February 19 at 7 p.m. This isn't your average book signing, though. After a Q&A with the ch ... More >>

  • Blogs

    October 11, 2010

    South Beach Wine & Food Festival: Five Events Under $151

    Photo courtesy of South Beach Wine & Food FestivalMing Tsai at last year's Dim Sum & Disco​As we mentioned last week, tickets to the 2001 South Beach Wine and Food Festival go on sale on October 25. But with so many high-priced tickets, how do you choose where to spend your dollars? Here a ... More >>

  • Blogs

    September 27, 2010

    Merrick House Slow Food Pie Picnic in Pictures

    Trina Sargalski​It was pie heaven at the Merrick House in Coral Gables this Saturday. About two dozen pies were submitted for the contest at the Slow Food Pie Picnic.Hedy Goldsmith, pastry chef at Michael's Genuine, was the Chief Justice of Pie. The other judges were: Ariana Kumpis (Ariana's Etiqu ... More >>

  • Blogs

    June 17, 2010

    Photos: Michael's Genuine Food & Drink Cayman Islands Grand Opening

    Photo by Jackie SayetMichael Genuine Food & Drink Cayman Island outpost.​South Florida foodies food people already know that James Beard Award-winning chef Michael Schwartz has been busy opening a second outpost of his popular Design District restaurant Michael's Genuine Food & Drink in th ... More >>

  • Blogs

    March 19, 2010

    Handicapping the James Beard Awards

    Consider it March Madness for gastronomic geeks: This Monday, March 22 the esteemed semifinalist nominees for the James Beard Awards 2010 will be whittled down to the even more esteemed finalists. In the combined spirit of great cooking and great bookies, we are offering the betting odds for who wil ... More >>

  • Blogs

    March 17, 2010

    Food News Roundup: Competition, Hedy Goldsmith, Robbery, and Marlins Stadium

    There's a new food blog in town and they want to give you a Miami culinary tour. [OnlinePR]Miami-based Benihana may get bought out. [Riptide]MGFD's pastry chef Hedy Goldsmith joins "World's Largest Girlfriends Getaway" at Loews Miami Beach Hotel. [PRweb]Miami Lakes convenience store robbed for $50,0 ... More >>

  • Dining

    March 4, 2010

    Kris Wessel talks James Beard and more

    There's a new food blog in town and they want to give you a Miami culinary tour. [OnlinePR]Miami-based Benihana may get bought out. [Riptide]MGFD's pastry chef Hedy Goldsmith joins "World's Largest Girlfriends Getaway" at Loews Miami Beach Hotel. [PRweb]Miami Lakes convenience store robbed for $50,0 ... More >>

  • Blogs

    February 22, 2010

    Kris Wessel Interview, Part One

    ​Kris Wessel, a tall, lanky New Orleans native, is Miami's blue-collar superstar chef. He looks and acts it -- a laid-back demeanor, a hard work ethic, and a no-nonsense, populist approach to dining. His acclaimed Red Light Little River was carved from a ruinous space wedged in a formerly seedy mo ... More >>

  • Blogs

    February 18, 2010

    James Beard Awards 2010 - Semifinalists Announced

    And the local nominees are:Best Restaurateur - Myles Chefetz, Myles Restaurant Group, Miami Beach, FLRising Star Chef of the Year - Sam Gorenstein, BLT Steak at the Betsy Hotel, Miami Beach, FL

  • Blogs

    February 11, 2010

    Exclusive Interview With Katie Lee

    One of the stars of the South Beach Wine & Food Festival, Katie Lee is heading to Miami in two weeks to start whipping up some of her signature Southern-flavored recipes. The gorgeous cookbook author (she has two tomes out) and former wife of crooner Billy Joel, Katie Lee is a culinary force to ... More >>

  • Blogs

    May 28, 2009

    Out of Season? Not at Michael's Genuine.

    Jackie SayetLeggo my lycheesIt's in between tropical downpours in the Design District as I wade through the humidity to Michael's Genuine Food & Drink. Summer's making its usual graceful entrance, and I'm curious about what happens to a restaurant with a menu that celebrates local foods when the ... More >>

  • Blogs

    November 9, 2007

    Food World Comings and Goings

    Jackie SayetLeggo my lycheesIt's in between tropical downpours in the Design District as I wade through the humidity to Michael's Genuine Food & Drink. Summer's making its usual graceful entrance, and I'm curious about what happens to a restaurant with a menu that celebrates local foods when the ... More >>

  • Blogs

    November 9, 2007

    Food World Comings and Goings

    Jackie SayetLeggo my lycheesIt's in between tropical downpours in the Design District as I wade through the humidity to Michael's Genuine Food & Drink. Summer's making its usual graceful entrance, and I'm curious about what happens to a restaurant with a menu that celebrates local foods when the ... More >>

  • Dining

    February 24, 2005

    Brunch Two Ways: Right and Wrong

    Jackie SayetLeggo my lycheesIt's in between tropical downpours in the Design District as I wade through the humidity to Michael's Genuine Food & Drink. Summer's making its usual graceful entrance, and I'm curious about what happens to a restaurant with a menu that celebrates local foods when the ... More >>

  • Dining

    January 16, 2003

    Car Food Survival: Altoids?

    Hey, those almost-empty water bottles and mints may go a long way someday

  • Dining

    May 23, 2002

    Do the Shuffle

    A number of famous South Beach chefs have ditched their dance partners

  • Dining

    June 14, 2001

    The Sweet Fruit of Hard Labor

    Living the lychee life

  • Dining

    May 24, 2001

    So Good Shoji

    Shoji Sushi

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